Recipe
Chicken Fillet with Celery and Spinach Salad
A refreshing and light dish. The ginger dressing gives the salad a special aroma. You can choose any vegetables according to your preference...
Similar recipes: Rice with Chicken Fillet and Tomatoes
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Rice Soup with Savoy Cabbage
An aromatic and light dish. Chinese cabbage can be used as an alternative to savoy cabbage, and broccoli can be used instead of cauliflower....
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Aspic Tomatoes
An unusual way to serve aspic. Turkey fillet can be used as a base instead of chicken. This quantity of ingredients is calculated for 6-7 se...
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Stuffed Buns
A very nutritious snack. Any salad of your choice will work for the filling. These ingredients make 4 servings.
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Chicken Fillet Salad with Avocado, Pepper and Tomatoes
This salad will be a great choice for avocado lovers. The dish is characterized by a delicate taste and pleasant aroma. It is important to u...
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Buns with Tomatoes and Chicken Fillet
Filling and appetizing buns that are convenient to take to work or on a picnic trip. The recipe is for 4 servings.
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Salad with Chicken Fillet Rolls
An exquisite and very delicious salad. Thanks to this cooking method, the fillet remains aromatic and juicy. The choice of vegetables is up...
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Chicken Salad with Apple and Celery
Thanks to the celery, the dish acquires a distinctive aroma and taste. The salad is light and very appetizing. This amount of ingredients ma...
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Meat Pie with Cheese, Eggs and Onion
This wonderful recipe was given to me by Marina Trubacheva, who inherited it from her mother. I have made some small adjustments and now pre...
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Chicken Pie with Corn
A rich and fragrant pie. Thanks to the corn, the dish turns out juicy, with an original taste that perfectly complements the minced meat. Yo...
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Chicken Pie with Sun-Dried Tomatoes
A rich and appetizing pie. Sun-dried tomatoes give it a special flavor, although they can be replaced with regular tomatoes (the taste will...
Recipe
Baked Chicken Fillet Salad with Parmesan and Sun-dried Tomatoes
An aromatic and delicious dish. Any hard cheese can be used as an alternative to parmesan. The recipe is for 4-6 servings.