Recipe
Baked Beef with Mushrooms and Potatoes
Fragrant mushrooms, juicy meat, and soft potatoes! A wonderful taste. The choice of mushrooms is up to you. This amount of ingredients is ca...
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Baked Pork Ribs with Vegetables
Tender meat combined with aromatic juicy vegetables is a wonderful taste! You can use any meat as a base, cutting it into small pieces inste...
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Meat and Potatoes in Pots
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Tender and appetizing meat prepared simultaneously with the side dish. As an alternative to turkey drumsticks, chicken drumsticks can be use...
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Stuffed Duck with Potatoes and Mushrooms
Fragrant tender duck meat with a hearty filling. A wonderful taste! The choice of mushrooms is up to you. The recipe is for 6-8 servings.
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Juicy and aromatic ribs combined with a hearty side dish. A great choice for dinner or lunch. The set of vegetables can be changed according...
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Fish Fillet with Potato Breading
Juicy and tender fish fillet with a crispy potato crust. The dish is very delicious. Any boneless fish (for example, tilapia, cod or zander)...
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Stuffed Goose
Goose is most often served for the New Year's table, as this dish looks festive and has a wonderful taste. There are many filling options, b...
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French Tartiflette
Tartiflette is a well-known dish from France, characterized by its heartiness, rich taste and aroma. Traditionally, Reblochon cheese is used...
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Potato-Stuffed Chicken
The combination of chicken and potatoes is always successful, making the meat juicy and tender. This recipe makes 6-8 servings.