Recipe
Baked Pork with Garlic in Foil
An extremely easy pork recipe that turns out juicy, tender and very aromatic. Rice or mashed potatoes would be excellent as a side dish. Thi...
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Chicken Stewed in Foil with Vegetables
Juicy vegetables and tender meat. A wonderful taste. Rice or potatoes would be suitable as a side dish. This amount of ingredients is calcul...
Recipe
Baked Chicken with Potatoes under a Mayonnaise Cap
A light and appetizing recipe for a family dinner. The meat remains juicy, and the potatoes get a golden crust. Sour cream can be used as an...
Recipe
Baked Sea Bass with Cheese and Sour Cream Topping
An aromatic, juicy, and tender fish dish. Pangasius, tilapia, or cod can be used as an alternative to sea bass. We recommend rice or potatoe...
Recipe
Duck Legs with Cherry Sauce
Duck meat cooked in a thick cherry sauce. A true luxury! Fillet can be used as an alternative to legs. Chicken can also be used, although th...
Recipe
Potato Gratin
I present to you a famous recipe from France. These are very tender potatoes in a creamy sauce with a crispy golden crust, which will make a...
Recipe
Chicken in Creamy Cheese Sauce
Creamy cheese sauce makes the chicken aromatic and juicy. The recipe is as simple as possible. When using chicken, the baking time should be...
Recipe
Pork in Teriyaki Marinade
The meat turns out juicy and very tender. A wonderful appetizer option for a holiday. The recipe is as simple as possible, however it requir...
Recipe
Chicken Liver Soufflé
This dish will be an excellent choice for liver lovers. It can be served warm or cold, sliced into pieces or used as a pâté for sandwiches....
Recipe
Stewed Napa Cabbage with Chicken Fillet
A delicious and simple recipe for dinner or lunch. The dish will be more tender if you use napa cabbage instead of white cabbage. This amoun...
Recipe
Pork Ribs with Bacon and Brussels Sprouts
A hearty and very delicious dish that acquires a special aroma thanks to the bacon. As an alternative to Brussels sprouts, cauliflower or br...
Recipe
Chicken with Tomatoes and Prunes
Very tender chicken meat in a spicy sauce. Drumsticks or thighs can be used as a base instead of a whole bird. It is recommended to serve th...