Filters 1 Show Collapse
Fish Nests - recipe with photo

Fish Nests

This recipe was given to me by my godmother, but I have made some small adjustments. The dish turned out great: thanks to the milk, the loaf does not dry out, and the filling remains very tender. This amount of ingredients makes approximately 20 nests.

Main dishes
Lentil Soup with Tomatoes and Ribs - recipe with photo

Lentil Soup with Tomatoes and Ribs

A fragrant, hearty and warming soup. Any meat on the bone can be used as a base instead of ribs, and lentils can be replaced with peas (which will need to be soaked beforehand and cooked longer). The volume of ingredients is calculated for a four-liter pot.

Soups and broths
Corn Waffles - recipe with photo

Corn Waffles

These sunny waffles will perfectly complement your breakfast. They can be paired with cheese or various sauces. Canned corn is used in the recipe, but frozen corn can also be used. This amount of ingredients makes 7–8 waffles measuring 10×10 cm.

Baking and bread Servings: 7
Marshmallow - recipe with photo

Marshmallow

Marshmallow is a light, delicate and airy dessert. It pairs perfectly with cocoa. The cooking process is not complicated, however it requires a certain skill and attentiveness. The key point is the correct preparation of the syrup. Potato starch may be used instead of corn starch, but the former has a more neutral taste.

Pork Knuckle in Beer - recipe with photo

Pork Knuckle in Beer

An amazing dish! The meat turns out tender, juicy and very aromatic. We recommend trying it! The choice of spices is left to your discretion. Rice, potatoes or stewed cabbage would be excellent side dishes. This recipe is designed for 4-6 servings.

Main dishes Servings: 4
Peanut Waffles - recipe with photo

Peanut Waffles

Fragrant and tender waffles paired with coffee or tea will make a wonderful breakfast. Thanks to the corn starch, the dessert turns out crumbly and very delicious. This amount of ingredients makes 9-10 waffles measuring 10×10 cm.

Baking and bread Servings: 9
Chocolate Cake - recipe with photo

Chocolate Cake

A stunning dessert with a rich chocolate flavor and a tender, slightly moist texture inside. The recipe is distinguished by its simplicity and speed of execution. This amount of ingredients makes 10-12 servings.

Cakes and pastries Servings: 10
"Cheerful Fellows" Stuffed Tomatoes - recipe with photo

"Cheerful Fellows" Stuffed Tomatoes

These tomatoes can be filled with absolutely any stuffing. If you use a salad with sour cream dressing, the dish will be a great option for children thanks to the original presentation. The listed ingredients make 4 portions.

Appetizers Servings: 4
Sour Cream Cookies with Farmer's Cheese Filling - recipe with photo

Sour Cream Cookies with Farmer's Cheese Filling

The combination of soft sour cream dough and juicy farmer's cheese filling makes these cookies very delicious. A wonderful option for a home tea party. The recipe is for 10-12 pieces.

Baking and bread Servings: 10
Zucchini Fritters with Cheese - recipe with photo

Zucchini Fritters with Cheese

A wonderful way to update the usual zucchini fritters. Choose any of your favorite types of cheese to make the dish as tasty as possible. There is no need to peel young zucchini, but older ones should be peeled. It is recommended to serve the finished fritters with sour cream, into which you can mix greens and minced garlic.

Pancakes, fritters and syrniki Servings: 10
Baked Chicken Wings with Potatoes in Narsharab Sauce - recipe with photo

Baked Chicken Wings with Potatoes in Narsharab Sauce

A wonderful way to update your chicken wing recipe. Thighs or drumsticks can be used as an alternative, and you can also marinate a whole chicken. The sauce provides a stunning aroma and a slight acidity. The specified ingredients are enough for 4-6 servings.

Main dishes Servings: 4
Hearty Oyster Mushroom and Hunting Sausage Soup - recipe with photo

Hearty Oyster Mushroom and Hunting Sausage Soup

A simple, quick to prepare, and rich soup. If desired, hunting sausages can be replaced with any smoked meat, and oyster mushrooms with button mushrooms. The volume of ingredients is calculated for a four-liter pot.

Soups and broths