An aromatic and delicate dish that will be a great option for breakfast. In the recipe, apples can be replaced with pears, and raisins with dried apricots. We recommend serving the finished casserole with yogurt, sour cream, or jam. This amount of ingredients makes 6-8 servings.
Desserts
Servings: 6
The dish turns out very aromatic and juicy. You can add any vegetables to your taste. This amount of ingredients is calculated for 3-4 servings.
Main dishes
Servings: 3
A stunning dessert with a delicate texture and a light citrus note. Instead of prunes, any other dried fruits of your choice can be used for the filling. The recipe is designed for 6-8 servings.
Baking and bread
Servings: 6
A filling yet light and tasty dish. Mushrooms can be used as an alternative to eggplants. I recommend keeping the mozzarella, as it gives the salad a special flavor. These ingredients make 4-6 servings.
Salads
Servings: 4
Delicious eggplants with a juicy filling under a golden cheese crust! It is recommended to use seasonal vegetables for the best taste. This recipe makes 4-6 servings.
Main dishes
Servings: 4
Puff pastry products are always characterized by heartiness, excellent taste and speed of preparation. I recommend this recipe for pies with an original shaping method, thanks to which they look aesthetic. Bacon adds a special aroma and juiciness to the dish. For the minced meat, I used homemade (pork+beef), but you can choose any to your taste.
Baking and bread
Servings: 12
A light and simple dish suitable for dinner or lunch. The specified ingredients are enough for 2-3 servings.
Salads
Servings: 2
A wonderful option for a full meal, combining meat and a side dish. Stewed cabbage can be used as an alternative to potatoes. This recipe is designed for 6-8 servings.
Main dishes
Servings: 6
A wonderful recipe for a fragrant and nutritious pie. The cooking process is simple and quick. Either yeast or unleavened dough can be used, and the set of vegetables can be changed according to your preference. This amount of ingredients is designed for 6-8 servings.
Baking and bread
Servings: 6
A wonderful and light salad that is perfect for a romantic evening or a gathering with friends. Thanks to the arugula, the dish acquires a special taste. This amount of ingredients makes 3-4 servings.
Salads
Servings: 3
A hearty, juicy, and tender dish. Chicken fillet can be used as an alternative to turkey, and Brussels sprouts or cauliflower can be used instead of broccoli. The recipe is designed for 6-8 servings.
Main dishes
Servings: 6
Fragrant and delicate pastries that are quick and easy to prepare. The combination of crispy dough and juicy filling makes them very delicious. This amount of ingredients yields 10-12 pieces.
Baking and bread
Servings: 10