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Mushrooms in Sour Cream Sauce - recipe with photo

Mushrooms in Sour Cream Sauce

This dish has a creamy taste and a delicate texture. It pairs perfectly with mashed potatoes. The recipe is for 3-4 servings.

Main dishes Servings: 3
Potato Salad with Pink Salmon - recipe with photo

Potato Salad with Pink Salmon

A hearty and simple dish. You can use any fish of your choice as a base. The recipe is for 3-4 servings.

Salads Servings: 3
Caffè Latte - recipe with photo

Caffè Latte

Many of you have probably had a Latte in coffee shops. I suggest making this drink yourself at home. The combination of aromatic coffee and delicate milk foam provides a wonderful taste! This recipe is for 2 servings.

Drinks Servings: 2
Baked Pork Knuckle with Soy Sauce - recipe with photo

Baked Pork Knuckle with Soy Sauce

Fragrant, tender and extremely juicy meat. You can use any spices to your taste. Vegetables, potatoes or cabbage would be suitable as a side dish. The recipe is designed for 4–6 servings.

Main dishes Servings: 4
Puff Pastry Cherry Pies - recipe with photo

Puff Pastry Cherry Pies

You can use any berries of your choice for the filling. To prevent the juice from leaking, be sure to use starch. This recipe is for 8 pies.

Baking and bread Servings: 8
Egg free — conditional
  • Choose a version of “puff pastry” without the following components — eggs.
Buckwheat Porridge with Mushrooms - recipe with photo

Buckwheat Porridge with Mushrooms

A very filling, healthy and aromatic dish. A simple and quick recipe. These ingredients make 6-8 servings.

Main dishes Porridges Servings: 6
Lentil Soup with Bacon and Croutons - recipe with photo

Lentil Soup with Bacon and Croutons

Both green and orange lentils are suitable for this recipe. The dish tastes like pea soup but has a more delicate texture, and the cooking time for lentils is significantly shorter. These ingredients make 6-8 servings.

Soups and broths Servings: 6
Egg free — conditional
  • Choose a version of “bread for croutons” without the following components — eggs.
Creamy Potato Soup with Champignons - recipe with photo

Creamy Potato Soup with Champignons

The consistency of the cream soup should be smooth and thick. If it is too thick, use the potato cooking water to thin it out. The dish can be reheated on the stove over low heat or in a microwave oven. This quantity of ingredients is calculated for 8-10 servings.

Soups and broths Servings: 8
Baked Fish with Mayonnaise - recipe with photo

Baked Fish with Mayonnaise

Sour cream can be used as an alternative to mayonnaise. Rice or potatoes would make a great side dish. This amount of ingredients is calculated for 4-6 servings.

Main dishes Servings: 4
Egg free — conditional
  • Choose a version of “mayonnaise” without the following components — eggs.
Stuffed Goose - recipe with photo

Stuffed Goose

Goose is most often served for the New Year's table, as this dish looks festive and has a wonderful taste. There are many filling options, but I like the combination of apples and potatoes best. This recipe is designed for 8-10 servings.

Main dishes Servings: 8
Potatoes with Farmer's Cheese Cream - recipe with photo

Potatoes with Farmer's Cheese Cream

An incredibly soft potato dish. Ricotta can be used as an alternative to farmer's cheese. The recipe is for 4-6 servings.

Main dishes Servings: 4
Pineapple Puff Pastries - recipe with photo

Pineapple Puff Pastries

These pastries are a great option if you need to quickly prepare something for tea. The combination of juicy pineapples and crispy pastry is very delicious and simple. This amount of ingredients makes 10-12 pastries.

Baking and bread Servings: 10
Egg free — conditional
  • Choose a version of “puff pastry” without the following components — eggs.