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Turtle Salad - recipe with photo

Turtle Salad

This dish will be a wonderful decoration for any table. For a children's party, we recommend replacing mayonnaise with sour cream. This amount of ingredients makes 7-8 servings.

Salads Servings: 7
Bean and Chicken Breast Salad - recipe with photo

Bean and Chicken Breast Salad

Boiled beans can be used instead of canned ones. Boiled beef can replace the smoked fillet. The specified amount of ingredients makes 5-7 servings.

Salads Servings: 5
Tomato, Mushroom and Ham Salad - recipe with photo

Tomato, Mushroom and Ham Salad

The dish turns out tasty, juicy and aromatic. I recommend adding mayonnaise immediately before serving to avoid excess liquid. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Herring Salad with Apple and Potato - recipe with photo

Herring Salad with Apple and Potato

The combination of herring and potato is considered a classic, while the apple adds freshness to the dish. The recipe makes 5-7 servings.

Salads Servings: 5
Tuna Salad with Croutons - recipe with photo

Tuna Salad with Croutons

A hearty and very delicious dish. Pink salmon can be used as an alternative to tuna. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Chicken Fillet Salad with Beetroot and Beans - recipe with photo

Chicken Fillet Salad with Beetroot and Beans

A simple and appetizing salad. You can use regular beans, soaking and boiling them beforehand (according to the package instructions). This amount of ingredients makes 6-8 servings.

Salads Servings: 6
Arugula Salad with Sea Scallops - recipe with photo

Arugula Salad with Sea Scallops

A sophisticated dish that will perfectly complement a romantic evening. As an alternative to scallops, shrimp may be used, and instead of arugula, another type of lettuce, although the taste qualities will change. The recipe is designed for 3-4 servings.

Salads Servings: 3
Krill Meat Salad - recipe with photo

Krill Meat Salad

Krill meat is the meat of an Atlantic shrimp and is characterized by particular tenderness. As an alternative, you can use regular shrimp; the dish will remain delicious. This amount of ingredients makes 3-4 servings.

Salads Servings: 3