Plombir Ice Cream with Salted Caramel
A stunning dessert where salted caramel creates an unusual taste. This recipe uses ready-made caramel. The yield from the specified proportions is 6-8 servings.
Desserts
Mousses, jellies, ice cream and sweet creams. The collection makes it easier to find dishes with photos, ingredient lists, and clear cooking steps.
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Creamy Dessert with Redcurrant
A delicate creamy soufflé combined with tart jelly creates a magnificent taste! Complement the dish with chocolate for an exquisite dessert. Redcurrants can be replaced with any other berry, preferably a tart one. When using sweet berries, reduce the amount of sugar in the jelly.
Chocolate Truffles
Popular sweets since childhood. The candies turn out tender and very delicious. This amount of ingredients makes 15-20 pieces.
Fruit Salad
For this dish, choose any berries and fruits at your discretion. Honey or condensed milk would be suitable as an addition. This amount of ingredients makes 5-7 servings.
Mint Ice Cream
A truly delicious dessert. The minty notes here are balanced, so their intensity can be adjusted to your liking. The finished dish pairs perfectly with melted chocolate or syrup. The recipe makes 8-10 servings.
Cherry Jelly with Panna Cotta
A famous Italian dessert known for its richness and delicate texture. Any berries can be used as a base instead of cherries. The recipe makes 4-6 servings.
Italian Semifreddo Ice Cream
I present to you a famous Italian recipe. Any berries, fruits, chocolate or nuts are suitable for the filling. If you do not want to use chicken eggs, replace them with quail eggs (about 20 pieces will be required).
Coffee Cream Chocolate Ice Cream
I present to you a recipe for a very beautiful and delicious dessert. The main difficulty here lies in selecting freezing molds of the required volume (you will need containers of 150 ml, 850 ml, and 1700 ml). Square molds can easily be used instead of round ones.
Coffee and Milk Jelly
Real summer has arrived! In the intense heat, you don't want to spend time at the stove, but a light and refreshing dessert will be a great solution. I am sharing a very simple recipe. Both brewed and instant coffee can be used; choose the strength according to your taste.
Apricot Jam with Almond Flakes
In winter, it is especially pleasant to enjoy the taste of summer by opening a jar of homemade jam! I am sharing a simple and very delicious recipe for jam. Instead of almond flakes, walnuts or whole almonds can be used as an addition. I prefer to store the preserve in the refrigerator, although storage at room temperature is also acceptable.
Coffee Cream
An airy and fragrant dessert that literally melts in your mouth! It is important not to overbeat the cream to avoid excessive richness. This amount of ingredients makes 5-7 servings.
Vanilla Dessert
A fragrant and delicate treat. Using natural vanilla is recommended. This quantity of ingredients is calculated for 4-6 servings.