Recipes matching the selected filters.
Fragrant juicy drumsticks combined with soft vegetables. Instead of chicken, lamb, beef or pork can be used as a base, but in that case the stewing time should be increased. The recipe is designed for 6-8 servings.
Dishes made from chopped chicken meat always turn out well, and the combination with mustard and aromatic mushrooms makes them even more delicious. You can use any mushrooms of your choice (frozen or fresh). Potatoes or rice would be excellent as a side dish. These ingredients make 10-12 cutlets.
A juicy and aromatic dish. Rice would be an excellent side dish. The recipe is for 6-8 servings.
A stunning treat! The combination of crispy pastry, aromatic meat, and juicy filling will win everyone over. I recommend this recipe if you plan to surprise your guests. These ingredients make 6 servings.
This recipe is a great solution when you need to prepare a hearty and quick dish. Tender meat combined with mushrooms and greens has a wonderful taste. Rice, buckwheat, potatoes, or a vegetable salad would be suitable as side dishes. The listed ingredients make 4-6 servings.
A hearty dish combining meat and a side. It is quick and easy to prepare. Thighs or drumsticks can be used as a base instead of a whole bird. The recipe is for 6-8 servings.
A simple and quick way to prepare dinner or lunch. Turkey fillet can be used as an alternative to chicken fillet. Long-grain rice is recommended. This amount of ingredients is calculated for 10-12 servings.
Turkey fillet can be used as a base instead of chicken. Buckwheat or mashed potatoes would be suitable as a side dish. This amount of ingredients is calculated for 6-8 servings.
Chicken meat harmonizes perfectly with mushrooms, making the dish aromatic and juicy. The choice of mushrooms is up to you. This recipe is designed for 6-8 servings.
An easy-to-prepare and very appetizing recipe. Turkey fillet can be used as a base instead of chicken, and the set of vegetables can be changed according to your preference. This amount of ingredients is enough for 5 medium pots.
The easiest method for obtaining juicy and aromatic meat with a golden crust. The process is extremely simple: there is no need to flip, baste, or additionally salt the bird during baking. The recipe is designed for 6-8 servings.
