Baked Eggplants with Mushrooms and Tomatoes
The combination of eggplants and tomatoes is wonderful, and adding cheese and mushrooms makes the dish truly delicious. The recipe is for 6-8 servings.
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Stuffed Zucchini with Feta Cheese
As an alternative to feta, any other cheese can be used, however, this will change the taste and essence of the dish. This amount of ingredients is calculated for 2 servings.
Porcini Mushroom Julienne
An exquisite, aromatic and delicate dish. I recommend using porcini mushrooms (fresh are best, but frozen will also work). Small baking pots can be used instead of cocottes. This amount of ingredients makes 5-6 servings.
Meatballs with Brussels Sprouts
Tender cabbage and juicy meatballs are a great choice for a simple and tasty dinner or lunch. You can use any minced meat that suits you (this recipe uses beef and pork). This amount of ingredients makes 6-8 servings.
Penne Pasta with Broccoli and Bell Pepper
Penne is a quill-shaped pasta with cut ends, but it can be replaced by any other pasta products. Also, cauliflower or Brussels sprouts can be used instead of broccoli. This recipe is designed for 6-8 servings.
Baked Chicken with Potatoes in a Roasting Bag
This is a very delicious combination of golden potatoes and juicy, aromatic meat! Baking bags are usually sold in stores near parchment paper and foil. If you don't have a roasting bag, the dish can be prepared in foil.
Fried Breaded Cauliflower
The dish turns out juicy with a crispy crust. Broccoli can be prepared in the same way, and the result will be just as delicious. These ingredients make 5-7 servings.
Vegetable Lasagna
This dish proves that lasagna can be magnificent even without meat components. We recommend trying it! For the filling, choose any vegetables according to your preference. The specified amount of ingredients is calculated for 8-10 servings.
Potato Gratin
I present to you a famous recipe from France. These are very tender potatoes in a creamy sauce with a crispy golden crust, which will make an excellent side dish for fish or meat. This amount of ingredients makes 6-8 servings.
Zucchini Lasagna with Minced Meat
A wonderful and colorful dish. Thanks to the zucchini, it turns out very juicy. The choice of minced meat is up to you (turkey is used in this recipe). Be sure to read the manufacturer's recommendations for the lasagna sheets: some require pre-boiling, while others are suitable for use dry.
Pork Ribs with Bacon and Brussels Sprouts
A hearty and very delicious dish that acquires a special aroma thanks to the bacon. As an alternative to Brussels sprouts, cauliflower or broccoli can be used. It is recommended to choose meatier ribs; besides pork, lamb or beef ribs can also be used.
Chicken with Tomatoes and Prunes
Very tender chicken meat in a spicy sauce. Drumsticks or thighs can be used as a base instead of a whole bird. It is recommended to serve the dish with potatoes or rice. This recipe makes 4-6 servings.