Recipes matching the selected filters.
A light and simple recipe for preparing stunning chicken. A wonderful aroma spreads during the cooking process! I used chicken thighs for this dish, however, any parts of the bird or a whole carcass divided into portion pieces will work. Potatoes or rice would be excellent as a side dish.
I'm sharing a recipe for a delicious dinner made from ordinary chicken fillet. Pork can also be used as a base, however the frying time will increase. I recommend serving vegetables, rice or potatoes as a side dish. Homemade breadcrumbs can be used instead of store-bought ones.
A stunning treat! The combination of crispy pastry, aromatic meat, and juicy filling will win everyone over. I recommend this recipe if you plan to surprise your guests. These ingredients make 6 servings.
Irina and Nastya shared the recipe for these stuffed apples. The dish is very tasty, especially for those who love the combination of meat and fruit. The tender filling harmonizes perfectly with the tartness of the apple. The finished dish can be served either cold or hot.
A hearty combination of meat and side dish under a crispy pastry crust makes this meal an excellent option for a holiday. As an alternative to rice, mashed potatoes may be used. The recipe is designed for 4-6 servings.
A stunning dish! The combination of potatoes and mushrooms is simply perfect. Both frozen and fresh mushrooms are suitable for this recipe. These ingredients will make 8-10 nests.
A hearty and aromatic dish. It is recommended to thoroughly fry the champignons to avoid excess liquid and bring out their flavor. Adding dried mushrooms is optional, but they make the taste more rich. This recipe is designed for 4-6 servings.
Pork harmonizes perfectly with beans, and tomatoes make the dish juicy. This recipe is designed for 4-6 servings.
A healthy dish of hearts in a soft sauce. Rice, potatoes, or a vegetable salad would make great side dishes. The recipe is for 6-8 servings.
I am sharing a recipe for an incredibly delicious duck. Thanks to the mustard, the meat becomes juicy and tender, and the combination of cherries and apples provides a wonderful aroma. In this case, frozen cherries were used. The recipe is designed for 6–8 servings.
The New Year holidays are approaching, and many are starting to plan their festive table. I suggest preparing an impressive dish: the duck will be juicy, tender, and very aromatic. The cooking process is as simple as possible. Rice or potatoes would be excellent side dishes.
A light and juicy dish that is prepared as quickly and simply as possible. The choice of minced meat is up to you. This amount of ingredients makes 4-6 servings.
