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Meat Pie - recipe with photo

Meat Pie

A wonderful recipe! The dish turns out hearty, tender and aromatic. The main advantage is the simplicity and speed of preparation. You can change the filling ingredients to your taste: for example, replace meat with potatoes with rice and fish or buckwheat and liver.

Baking and bread Servings: 9
Hearty Vegetable and Minced Meat Pie in Puff Pastry - recipe with photo

Hearty Vegetable and Minced Meat Pie in Puff Pastry

A wonderful recipe for a fragrant and nutritious pie. The cooking process is simple and quick. Either yeast or unleavened dough can be used, and the set of vegetables can be changed according to your preference. This amount of ingredients is designed for 6-8 servings.

Baking and bread Servings: 6
Tomato and Ricotta Tart - recipe with photo

Tomato and Ricotta Tart

If the listed cheeses are unavailable, you may use farmer's cheese, previously passed through a sieve. Tomatoes add juiciness to the tart. The recipe is designed for 10-12 servings.

Baking and bread Servings: 10
Canned Fish Pie - recipe with photo

Canned Fish Pie

A hearty and delicious dish. I recommend using pink salmon, although it will also be tasty with saury. This amount of ingredients is enough for 9-12 servings.

Baking and bread Servings: 9
Cheese Pie with Broccoli and Ricotta - recipe with photo

Cheese Pie with Broccoli and Ricotta

A delicate and hearty delicious pie. Sifted farmer's cheese can be used as an alternative to ricotta, and cauliflower can be used instead of broccoli. The recipe is for 6-8 servings.

Baking and bread Servings: 6
Cheese Pie with Tomatoes and Ham Hocks - recipe with photo

Cheese Pie with Tomatoes and Ham Hocks

This pie pairs perfectly with morning tea or coffee, especially if served warm. A shallow baking pan is recommended. Mozzarella can be replaced with any other cheese, cut into small pieces, and cherry tomatoes can be replaced with regular tomatoes, sliced into rounds.

Baking and bread Servings: 6
Pie with Olives, Sun-Dried Tomatoes and Salami - recipe with photo

Pie with Olives, Sun-Dried Tomatoes and Salami

A simple and quick pie to prepare. Any smoked sausage can be used as a base instead of salami. I recommend using sun-dried tomatoes specifically to give the dish a special flavor. This amount of ingredients makes 6-8 servings.

Baking and bread Servings: 6
Cheese and Farmer's Cheese Pie - recipe with photo

Cheese and Farmer's Cheese Pie

A stunning dish with a thin crust and aromatic filling! Perfect for breakfast paired with sweet coffee or tea. Ricotta can be used as an alternative to farmer's cheese. The recipe makes 8-10 servings.

Baking and bread Servings: 8
Fish and Potato Puff Pastry Pie - recipe with photo

Fish and Potato Puff Pastry Pie

Crispy pastry and a juicy, aromatic filling. The dish is very delicious, and the cooking process is quick and easy. You can choose any fish. The recipe is for 6-8 servings.

Baking and bread Servings: 6
Fish Pie with Broccoli and Salmon - recipe with photo

Fish Pie with Broccoli and Salmon

A wonderful pie recipe. The combination of thin pastry, juicy fish, and an aromatic filling makes it special, while broccoli adds freshness. In this case, frozen broccoli is used without pre-boiling; fresh broccoli is recommended to be boiled. Salmon can be replaced with cod or trout, provided the fish is boneless.

Baking and bread Servings: 6
Pour-over Pie with Leek and Pink Salmon - recipe with photo

Pour-over Pie with Leek and Pink Salmon

A hearty and delicious dish that is easy and quick to prepare. You can use any ready-made options for the filling: sautéed cabbage, eggs with green onions, or minced meat with onion. It is important that the filling is fully cooked. These ingredients make one pie measuring 18x18 cm.

Baking and bread