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Chick-shaped Stuffed Eggs - recipe with photo

Chick-shaped Stuffed Eggs

An original way to present stuffed eggs. You can choose any filling you like for the preparation. This amount of ingredients makes 5 servings.

Appetizers Servings: 5
Zucchini Caviar (not for canning) - recipe with photo

Zucchini Caviar (not for canning)

A fragrant and soft appetizer that goes great with soup or on bread. The shelf life in the refrigerator is about a week. The volume of the finished dish from these ingredients is 500-600 ml.

Appetizers Servings: 500
Eggplant Rolls - recipe with photo

Eggplant Rolls

There are many filling options for this dish: you can use cheese, vegetables, or minced meat. The listed ingredients make approximately 10-15 rolls.

Appetizers
Zucchini Rolls - recipe with photo

Zucchini Rolls

Tender and appetizing bright rolls. It is recommended to use small young zucchinis. This amount of ingredients makes 20-25 rolls.

Appetizers Servings: 20
"Cheerful Fellows" Stuffed Tomatoes - recipe with photo

"Cheerful Fellows" Stuffed Tomatoes

These tomatoes can be filled with absolutely any stuffing. If you use a salad with sour cream dressing, the dish will be a great option for children thanks to the original presentation. The listed ingredients make 4 portions.

Appetizers Servings: 4
Stuffed Tomatoes - recipe with photo

Stuffed Tomatoes

A hearty and delicious dish. This recipe uses a mixture of pork and beef mince, however, turkey or chicken can be used instead. Mushrooms can be replaced with eggplants. These ingredients make 6-7 servings.

Appetizers Main dishes Servings: 6
Zucchini Fritters with Rolled Oats - recipe with photo

Zucchini Fritters with Rolled Oats

An original way to prepare zucchini. The dish turns out hearty and very tender. It is recommended to use finely ground rolled oats, or pre-grind coarse ones with a blender. Ready fritters pair perfectly with tomato sauce or sour cream.

Appetizers Servings: 10
Quick-marinated cherry tomatoes, cucumbers and bell pepper - recipe with photo

Quick-marinated cherry tomatoes, cucumbers and bell pepper

A simple and fast method for preparing excellent vegetables. This appetizer will perfectly complement fried potatoes or mashed potatoes. For those who like it spicy, it is recommended to add 3 tbsp of vinegar to each jar. From these ingredients you get 3 jars with a volume of 600 ml.

Appetizers Servings: 3
Quick Marinated Tomatoes - recipe with photo

Quick Marinated Tomatoes

A simple and quick to prepare very delicious appetizer. It is important to choose high-quality tomatoes. It is recommended to serve them with boiled potatoes. They should be stored in the refrigerator for about 1 week. From this volume of products, 2 jars of 500 ml will come out.

Appetizers Servings: 2
Appetizer Tartlets with Liver Mousse, Cherry Tomatoes and Quail Eggs - recipe with photo

Appetizer Tartlets with Liver Mousse, Cherry Tomatoes and Quail Eggs

A stunning appetizer with an incredibly tender mousse. Quail eggs and cherry tomatoes add brightness to the dish. Small tartlets are recommended. As an alternative to cherry tomatoes, regular tomatoes cut finely can be used, and chicken eggs can replace quail eggs.

Appetizers
Korean Carrots - recipe with photo

Korean Carrots

A well-known appetizer with a piquant taste and bright aroma. The recipe is designed for 6-8 servings.

Appetizers Servings: 6
Bruschettas with Mozzarella, Avocado and Sun-dried Tomatoes - recipe with photo

Bruschettas with Mozzarella, Avocado and Sun-dried Tomatoes

A stunning appetizer! A combination of crispy baguette, soft avocado mousse and incredibly delicious sun-dried tomatoes. I recommend preparing this dish for your loved ones. This amount of ingredients makes 8-10 portions.

Appetizers Servings: 8