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Paskha (Easter cheese dessert) with boiled condensed milk - recipe with photo

Paskha (Easter cheese dessert) with boiled condensed milk

I present to you a recipe for an incredibly delicious Paskha. The dessert is tender, with a pronounced caramel note. Any berries, raisins, candied peel or nuts can be used as filling. This amount of ingredients makes 1 Paskha 12 cm in diameter and 10 cm in height.

Baking and bread Desserts Servings: 1
Paskha (Easter cheese dessert) with Vanilla and Chocolate - recipe with photo

Paskha (Easter cheese dessert) with Vanilla and Chocolate

A stunning dessert! Tender, fragrant, with a rich taste of vanilla and chocolate. Any dried fruits, candied fruits or nuts will work as filling. This amount of ingredients makes 1 Paskha 12 cm in diameter and 10 cm in height.

Baking and bread Desserts Servings: 1
Lemon Dessert - recipe with photo

Lemon Dessert

An airy and delicate treat with a rich lemon flavor. A fragrant dish that makes 5-6 servings.

Desserts Servings: 5
Apple Sambuk - recipe with photo

Apple Sambuk

This dessert is characterized by incredible lightness, airiness and tenderness. It is very delicious! Sour apples are recommended, preferably Granny Smith variety. To achieve the famous airy texture, the mixture must be thoroughly beaten. This amount of ingredients will be enough for 6-8 servings.

Desserts Servings: 6
Italian Gelato - recipe with photo

Italian Gelato

I present a recipe for the famous dessert from Italy, which is perfect for hot weather. Various additions can be included in the gelato: berries, nuts, fruits, or chocolate. The dessert is stored in the freezer for 3-4 days. These proportions yield 6-8 servings.

Desserts Servings: 6
Rice Casserole with Raisins and Apples - recipe with photo

Rice Casserole with Raisins and Apples

An aromatic and delicate dish that will be a great option for breakfast. In the recipe, apples can be replaced with pears, and raisins with dried apricots. We recommend serving the finished casserole with yogurt, sour cream, or jam. This amount of ingredients makes 6-8 servings.

Desserts Servings: 6
Orange Pudding - recipe with photo

Orange Pudding

A delicate and fresh dessert with a rich orange flavor. It can be prepared either in one large baking pan or in individual containers. The recipe makes 6-8 servings.

Desserts Servings: 6
Chocolate Truffles - recipe with photo

Chocolate Truffles

Popular sweets since childhood. The candies turn out tender and very delicious. This amount of ingredients makes 15-20 pieces.

Desserts Servings: 15
Italian Semifreddo Ice Cream - recipe with photo

Italian Semifreddo Ice Cream

I present to you a famous Italian recipe. Any berries, fruits, chocolate or nuts are suitable for the filling. If you do not want to use chicken eggs, replace them with quail eggs (about 20 pieces will be required).

Desserts Servings: 10
Orange Jelly - recipe with photo

Orange Jelly

This dessert with a pleasant tartness and a wonderful citrus aroma will be light and refreshing, making it an ideal finale for a festive lunch or a great option for hot days. The recipe is designed for 5-7 servings.

Desserts Servings: 5
Chocolate Dessert - recipe with photo

Chocolate Dessert

An airy and delicate treat with a rich chocolate flavor. The recipe is for 5 servings.

Desserts Servings: 5