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Bean and Celery Salad - recipe with photo

Bean and Celery Salad

A hearty yet light dish. Smoked meat can be replaced with boiled chicken fillet. Canned beans are used in this recipe, however, boiled ones (previously soaked and cooked) may also be used. These proportions yield 6-8 servings.

Salads Servings: 6
Meat Salad with Cherry Tomatoes and Beans - recipe with photo

Meat Salad with Cherry Tomatoes and Beans

A hearty yet light dish with a piquant sauce. The recipe is as simple and fast as possible. Any meat of your choice will work (in this case, carbonade). You can use canned or boiled beans. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Beef Salad with Korean-style Carrots and Pancakes - recipe with photo

Beef Salad with Korean-style Carrots and Pancakes

A hearty yet light dish. It is important to choose high-quality beef for the meat to be soft and tender. Chicken fillet can be used as an alternative. This quantity of ingredients is calculated for 6-8 servings.

Salads Servings: 6
Vegetable Salad with Beans and Turkey - recipe with photo

Vegetable Salad with Beans and Turkey

A delicious, juicy, and fresh salad. If desired, the turkey can be replaced with any other type of meat, and the canned beans with boiled ones. This amount of ingredients makes 6-8 servings.

Salads Servings: 6
Mozzarella and Hunting Sausages Salad - recipe with photo

Mozzarella and Hunting Sausages Salad

A hearty and light dish. Instead of hunting sausages, any delicacies, smoked meats or boiled meat can be used as a base. This amount of ingredients makes 6-8 servings.

Salads Servings: 6
Green Bean Salad with Chicken Liver - recipe with photo

Green Bean Salad with Chicken Liver

A hearty yet light dish. Thanks to its bright colors, it can improve your mood on a cloudy day. Moreover, this salad is very healthy. The recipe uses frozen beans, however, you may use fresh ones or replace them with asparagus.

Salads Servings: 6
Tuna Salad with Eggs and Tomatoes - recipe with photo

Tuna Salad with Eggs and Tomatoes

A simple and light recipe. Canned tuna in its own juice is used for preparation. Any vegetables can be added if desired. The specified amount of ingredients will be enough for 4-6 servings.

Salads Servings: 4
Mozzarella, Tomato and Poached Egg Salad - recipe with photo

Mozzarella, Tomato and Poached Egg Salad

The main feature of this dish is the poached egg. The vegetable base of the salad can be changed to your taste. To achieve a perfect result when preparing the eggs, it is important to remember two rules: use only fresh products and do not drop them into water that is boiling too vigorously.

Salads Servings: 2
Crunchy Salad - recipe with photo

Crunchy Salad

A wonderful salad that is both light and filling. A hard cheese, such as parmesan, is best suited for this recipe. Chicken fillet can be replaced with turkey fillet. To prevent the croutons from getting soggy, I recommend adding them immediately before serving.

Salads Servings: 6
Greek Salad - recipe with photo

Greek Salad

Probably the most famous vegetable salad. It is light and at the same time filling. It is recommended to use ripe, aromatic, and tasty vegetables. This amount of ingredients makes 7-8 servings.

Salads Servings: 7
Cherry Tomato, Mozzarella and Shrimp Salad - recipe with photo

Cherry Tomato, Mozzarella and Shrimp Salad

A bright and attractive dish with a very fast preparation time. I recommend using king prawns. To make the flavor richer, I added wholegrain mustard to the dressing. Yield: 6-8 servings.

Salads Servings: 6