Cherry Tomato, Mozzarella and Shrimp Salad
A bright and attractive dish with a very fast preparation time. I recommend using king prawns. To make the flavor richer, I added wholegrain mustard to the dressing. Yield: 6-8 servings.
- Total cooking time
- not set
- Number of servings
- 6
- Recipe difficulty
- 3 / 5
Ingredients
for 6 servings
- boiled peeled shrimp 250 g
- mozzarella 150 g
- tomatoes 200 g
- green salad 100 g
- vegetable oil 30 ml
- lemon
- mustard 2 tsp
- salt
- pepper
Instructions
Step 1 of 11
Cut the tomatoes into small pieces.
Step 2 of 11
Cut the mozzarella.
Step 3 of 11
Zest the lemon.
Step 4 of 11
Squeeze out the juice (we will need 30 ml).
Step 5 of 11
Combine the oil and lemon juice.
Step 6 of 11
Add the mustard.
Step 7 of 11
Season with salt and pepper.
Step 8 of 11
Mix well.
Step 9 of 11
Combine the salad, shrimp, tomatoes and mozzarella.
Step 10 of 11
Add the dressing. Mix.
Step 11 of 11
Sprinkle with lemon zest before serving.