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Mushroom and Bean Salad - recipe with photo

Mushroom and Bean Salad

The combination of mushrooms and beans makes this salad very tasty and nutritious. Canned beans may be used, and the type of mushrooms can be chosen to your taste. The recipe is for 4-6 servings.

Salads Servings: 4
Tuna and Green Bean Salad - recipe with photo

Tuna and Green Bean Salad

Broccoli can be an alternative to green beans. This amount of ingredients is calculated for 4-6 servings.

Salads Servings: 4
Bean and Chicken Breast Salad - recipe with photo

Bean and Chicken Breast Salad

Boiled beans can be used instead of canned ones. Boiled beef can replace the smoked fillet. The specified amount of ingredients makes 5-7 servings.

Salads Servings: 5
Chicken Fillet Salad with Beetroot and Beans - recipe with photo

Chicken Fillet Salad with Beetroot and Beans

A simple and appetizing salad. You can use regular beans, soaking and boiling them beforehand (according to the package instructions). This amount of ingredients makes 6-8 servings.

Salads Servings: 6
Meat Salad with Tomatoes and Pickled Pepper - recipe with photo

Meat Salad with Tomatoes and Pickled Pepper

A hearty yet light dish. The pickled pepper provides a special aroma and taste. Any meat of your choice will work (smoked-boiled pork loin is used in this recipe). The specified ingredients are enough for 6-8 servings.

Salads Servings: 6
Hearty Salad with Beans, Liver and Pickled Mushrooms - recipe with photo

Hearty Salad with Beans, Liver and Pickled Mushrooms

A very nutritious dish. Beef or chicken liver can be used as a base (chicken should be boiled for about 20 minutes after boiling). Canned beans may also be used. The specified amount of ingredients makes 6-8 servings.

Salads Servings: 6
Bean and Celery Salad - recipe with photo

Bean and Celery Salad

A hearty yet light dish. Smoked meat can be replaced with boiled chicken fillet. Canned beans are used in this recipe, however, boiled ones (previously soaked and cooked) may also be used. These proportions yield 6-8 servings.

Salads Servings: 6
Meat Salad with Cherry Tomatoes and Beans - recipe with photo

Meat Salad with Cherry Tomatoes and Beans

A hearty yet light dish with a piquant sauce. The recipe is as simple and fast as possible. Any meat of your choice will work (in this case, carbonade). You can use canned or boiled beans. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Vegetable Salad with Beans and Turkey - recipe with photo

Vegetable Salad with Beans and Turkey

A delicious, juicy, and fresh salad. If desired, the turkey can be replaced with any other type of meat, and the canned beans with boiled ones. This amount of ingredients makes 6-8 servings.

Salads Servings: 6