Crème Brûlée Dessert
A stunning treat! Airy cream topped with a brittle sugar layer. To achieve a magnificent aroma, I recommend using natural vanilla. This quantity of ingredients is calculated for 3-4 servings.
Recipe catalog
Recipes matching the selected filters.
Filters 2 Show Collapse
Recipe difficulty
Collections
Course
Cuisine
Diet
Method
Time
Fruit Dessert
A delicate and delicious dessert made from juicy fruits in a fragrant cream. The recipe is for 4-6 servings.
Fruit Salad with Yogurt and Hazelnuts
I recommend preparing this light and appetizing fruit salad. You can change the composition of fruits and nuts, however, this set of ingredients seems most harmonious to me. Pay attention to the cutting method — the pieces should be large. The specified volume of products will be enough for 4-6 servings.
Orange Pudding
A delicate and fresh dessert with a rich orange flavor. It can be prepared either in one large baking pan or in individual containers. The recipe makes 6-8 servings.
Chocolate Truffles
Popular sweets since childhood. The candies turn out tender and very delicious. This amount of ingredients makes 15-20 pieces.
Fruit Salad
For this dish, choose any berries and fruits at your discretion. Honey or condensed milk would be suitable as an addition. This amount of ingredients makes 5-7 servings.
Mint Ice Cream
A truly delicious dessert. The minty notes here are balanced, so their intensity can be adjusted to your liking. The finished dish pairs perfectly with melted chocolate or syrup. The recipe makes 8-10 servings.
Italian Semifreddo Ice Cream
I present to you a famous Italian recipe. Any berries, fruits, chocolate or nuts are suitable for the filling. If you do not want to use chicken eggs, replace them with quail eggs (about 20 pieces will be required).
Coffee and Milk Jelly
Real summer has arrived! In the intense heat, you don't want to spend time at the stove, but a light and refreshing dessert will be a great solution. I am sharing a very simple recipe. Both brewed and instant coffee can be used; choose the strength according to your taste.
Apricot Jam with Almond Flakes
In winter, it is especially pleasant to enjoy the taste of summer by opening a jar of homemade jam! I am sharing a simple and very delicious recipe for jam. Instead of almond flakes, walnuts or whole almonds can be used as an addition. I prefer to store the preserve in the refrigerator, although storage at room temperature is also acceptable.
Coffee Cream
An airy and fragrant dessert that literally melts in your mouth! It is important not to overbeat the cream to avoid excessive richness. This amount of ingredients makes 5-7 servings.
Vanilla Dessert
A fragrant and delicate treat. Using natural vanilla is recommended. This quantity of ingredients is calculated for 4-6 servings.