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Creamy Dessert with Redcurrant
A delicate creamy soufflé combined with tart jelly creates a magnificent taste! Complement the dish with chocolate for an exquisite dessert....
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Cherry Jelly with Panna Cotta
A famous Italian dessert known for its richness and delicate texture. Any berries can be used as a base instead of cherries. The recipe make...
Recipe
Italian Semifreddo Ice Cream
I present to you a famous Italian recipe. Any berries, fruits, chocolate or nuts are suitable for the filling. If you do not want to use chi...
Recipe
Blueberry Dessert with Mascarpone
As an alternative to mascarpone, you may use farmer's cheese or thick sour cream, although this will change the taste. The recipe is for 5 s...
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Coconut Ice Cream
A delicate and light refreshing dessert with a rich coconut flavor. Coconut milk is available in almost any supermarket. It can be prepared...
Recipe
Chocolate Soufflé with Cherry Sauce
A magnificent dessert! Airy, delicate soufflé combined with a silky sauce is delicious! It is suitable for both a festive table and for trea...
Recipe
"Three Flavors" Chocolate Ice Cream
A stunning dessert that will delight all chocolate fans. The recipe uses confectionery discs, however, any other type of chocolate can be us...
Recipe
Cherry Meringue Roll
A stunning treat! An airy, light and delicate dessert. Cherries perfectly complement the taste, and the cream harmonizes with the meringue....
Recipe
Chocolate and Coconut Panna Cotta
A fragrant, delicate, and refreshing dessert. Any preferred chocolate can be used as a base. The recipe makes 5-6 servings.
Recipe
Vanilla-Chocolate Ice Cream in Chocolate Glaze
A stunning dessert! You can use candied fruits, finely chopped fruit, crushed nuts, and more as additions. Any other containers of a suitabl...
Recipe
Chocolate Crème Brûlée
A magnificent dessert with a silky texture and rich chocolate flavor under a crunchy sugar glaze. It is recommended to use high-quality choc...
Recipe
Caramel Cream
A magnificent dessert! A very tasty, delicate and aromatic treat! It resembles crème brûlée in appearance, however it is easier to prepare a...