Recipe
Chicken Fillet Salad with Corn, Cheese and Croutons
Rye bread can be used as a base for the croutons instead of white baton loaf. They can also be dried in the oven instead of frying. This amo...
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Liver Salad with Korean-style Carrots
A hearty and delicious dish. Korean-style carrots give the salad a piquant taste. Beef liver is recommended. This amount of ingredients make...
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Vinaigrette Salad
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Hearty Salad with Beans, Liver and Pickled Mushrooms
A very nutritious dish. Beef or chicken liver can be used as a base (chicken should be boiled for about 20 minutes after boiling). Canned be...
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Night Salad
A light yet filling salad. Chicken liver may be used instead. Fresh cucumbers can be replaced with pickled ones. The recipe is for 4-6 servi...
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A hearty yet light dish. It is important to choose high-quality beef for the meat to be soft and tender. Chicken fillet can be used as an al...
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A hearty yet light dish. You can use any meat of your choice as a base instead of beef, for example, boiled chicken fillet. The recipe is de...
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Crunchy Salad
A wonderful salad that is both light and filling. A hard cheese, such as parmesan, is best suited for this recipe. Chicken fillet can be rep...
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A wonderful salad that squid lovers will especially appreciate. Thanks to proper preparation, the seafood remains tender, while the carrots...
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Smoked Chicken Salad with Korean-style Carrots and Peas
The main advantage of this salad, besides the taste, is the speed of its preparation, which is very helpful during holidays. :) Pickled cucu...
Recipe
"Tenderness" Salad
A hearty treat with a very mild taste that fully matches its name. Egg pancakes add a touch of piquancy to the dish. Instead of boiled chick...