Smoked Chicken Salad with Korean-style Carrots and Peas - recipe with photo

Smoked Chicken Salad with Korean-style Carrots and Peas

The main advantage of this salad, besides the taste, is the speed of its preparation, which is very helpful during holidays. :) Pickled cucumbers can be used as an alternative to fresh ones. The specified amount of ingredients makes 4-6 servings.

Total cooking time
not set
Number of servings
4
Recipe difficulty
2 / 5

Ingredients

for 4 servings

  • smoked chicken fillet 300 g
  • canned peas 250 g
  • cucumbers 200 g
  • Korean-style carrots 200 g
  • greens to taste
  • sesame 1 tbsp
  • mayonnaise

Instructions

Step 1 of 7

Dice the fillet.

Step 2 of 7

Dice the cucumbers.

Step 3 of 7

Finely chop the greens.

Step 4 of 7

Combine the peas, fillet, cucumbers, carrots, and greens.

Step 5 of 7

Sprinkle with sesame. Add a pinch of salt.

Step 6 of 7

Mix well.

Step 7 of 7

Dress with mayonnaise.