Recipe
Grilled Sea Bream
Appetizing juicy fish with a golden crust and a light smoky flavor. Baking in the oven is possible, however, the result and taste will be di...
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Baked Omelet
I'm sharing a quick and easy omelet recipe. Minimum time spent, but the result will be excellent. You can cook it in one large pan or in ind...
Recipe
Fish with Pesto Sauce in Phyllo Dough
Crispy dough and tender fish with an aromatic filling. A wonderful taste! As an alternative to phyllo, puff pastry can be used (it is suffic...
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Stewed Chicken with Pineapples
Pineapples and chicken complement each other perfectly. Rice would be a suitable side dish. This quantity of ingredients is calculated for 6...
Recipe
Salmon Soufflé
This dish is distinguished by its incredible airiness and lightness; it literally melts in your mouth! An ideal option for a romantic evenin...
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Chicken in Soy Sauce and Ginger Marinade
I'm sharing the easiest way to cook chicken. The dish turns out tender, juicy, and very aromatic. You can use wings or drumsticks instead of...
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Pork Knuckle in Beer
An amazing dish! The meat turns out tender, juicy and very aromatic. We recommend trying it! The choice of spices is left to your discretion...
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Pork in Lemon Juice and Soy Sauce Marinade
This dish is characterized by its tenderness and expressive aroma. We recommend serving it with rice, which can be complemented with the mea...
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Baked Lamb with Garlic and Herbs
The dish turns out very tender, juicy, and aromatic. Beef can be used as an alternative to lamb. It can be served with potatoes, buckwheat,...
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Fried Turkey Fillet with Rice and Pineapples
This recipe is perfect for those who love the combination of meat and fruit. Thanks to the pineapples, the dish becomes fragrant and juicy....
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Baked Duck with Oranges
A wonderful evening is approaching when all friends and loved ones will gather around the common table. Warm wishes, toasts, joy and laughte...
Recipe
Fried Pork with Eggs and Mustard
The meat becomes tender and aromatic thanks to the breading. It pairs perfectly with rice or potatoes. The recipe is for 4-5 servings.