Recipe
Potato and Mushroom Cutlets with Sour Cream Sauce
Appetizing and soft cutlets with a crispy layer. The sauce harmoniously complements the flavor. Fresh champignons are used in this recipe; f...
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Duck with Orange and Soy Sauce
The New Year celebrations are approaching, and many of you are likely planning to prepare duck. I'm sharing a great recipe: the dish turns o...
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Bulgur Side Dish with Onion and Tomatoes
Bulgur is crushed wheat that has been dried. These are hearty, healthy, and aromatic dishes. It is recommended to serve as a side dish for m...
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Fried Pork with Sesame and Green Beans
Tender and juicy meat combined with healthy green beans. Cauliflower or broccoli can be used as an alternative to beans. It is recommended t...
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Creamy Meatballs
You are likely familiar with this dish — those very legendary meatballs from Ikea. The recipe became available online back in 2020. Despite...
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Baked Pork Knuckle with Adjika
The meat turns out very tender and aromatic. Keep in mind that the spiciness of adjika may vary; if you prefer a milder taste, choose a less...
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Pork Infused with Soy Sauce
An incredibly tender and juicy dish. A culinary syringe was used for preparation, but a regular one will also work, preferably with a wide n...
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Baked Chicken Wings with Potatoes in Narsharab Sauce
A wonderful way to update your chicken wing recipe. Thighs or drumsticks can be used as an alternative, and you can also marinate a whole ch...
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Grilled Trout with Stewed Vegetable Side Dish and Pickled Onion
Tender and delicious trout combined with stewed vegetables and tangy pickled onion. This recipe makes 2-3 servings.
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Baked Chicken Fillet with Mozzarella and Tomatoes
A very tasty, aromatic, and vibrant recipe! The meat turns out juicy and tender. The combination of mozzarella and tomatoes creates a harmon...
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Meat Flatbreads
A stunning dish with soft dough and a juicy filling. I recommend using chicken mince to ensure it is fully cooked through. This amount of in...
Recipe
Duck with Buckwheat in Pots
A stunning dish! This is not the most common way to prepare duck, as it is usually roasted whole. However, in pots, the meat becomes incredi...