Recipe
Italian Easter Dove (Colomba Pasquale)
I present to you a recipe for a traditional Italian Easter cake. The pastry turns out incredibly tender, airy and has a pronounced citrus ar...
Similar recipes: Baked Pumpkin
A selection of dishes from the same category or with similar main ingredients.
Back to the original recipe
Recipe
Recipe
"Christmas" Cupcakes
Fragrant, soft and tender cupcakes! As an alternative to the meringue cream, you can use sugar glaze or melted chocolate. Instead of small m...
Recipe
Strawberry Basil Muffins with Strawberry Yogurt
Fragrant and airy muffins whose flavor is enhanced by a delicate cream. I highly recommend making them! Strawberries can be replaced with ot...
Recipe
Fruit Citrus "Valentines" Pastries
These desserts are characterized by a distinct aroma and a delicate citrus note. Custard or sour cream cream can be used as the filling, and...
Recipe
Apple Pancakes with Meringue
Airy pancakes with a juicy apple filling, topped with light meringue. The dish looks impressive and has a wonderful taste! Bananas or pears...
Recipe
Cherry and Apple Pie
The combination of soft dough, juicy filling, and a crunchy topping makes this dessert very delicious. Any berries or fruits can be used as...
Recipe
Farmer's Cheese Buns with Farmer's Cheese Cream
Incredibly juicy, soft and tender buns. The baking process fills the house with a wonderful aroma! If desired, nuts, candied fruits or raisi...
Recipe
Kiwi Pie
The tenderest cream, tart filling, and crumbly dough make this pie very delicious! I recommend trying it specifically with kiwi, although an...
Recipe
Dallas Buns
I am sharing a recipe for very popular buns. They turn out amazingly tender and soft, and the filling perfectly complements their taste. As...
Recipe
Farmer's Cheese Pancakes with Cherry Sauce
Syrniki can be served with jam, preserves or sour cream, but I recommend trying them with cherry sauce. Any berries of your choice can repla...
Recipe
Cake with Fruits, Jelly and Buttercream
Any berries and fruits can be used for this recipe: fresh, from compote or frozen. If using the latter, do not forget to drain all the liqui...
Recipe
Choux Profiteroles with Chocolate Filling and Craquelin
A dessert for true chocolate lovers. A combination of delicate pastry, a crispy craquelin layer, and chocolate cream. Wonderful taste! The r...