Recipe
Vegetable Galette with Cheese, Zucchini and Tomatoes
Juicy vegetables and aromatic cheese under a thin layer of pastry — a wonderful combination! For more heartiness, you can add a layer of thi...
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Kutabs with Suluguni Cheese
This is an incredibly delicious dish made from thin dough with a juicy and aromatic cheese filling. The recipe is as simple as possible. Thi...
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Sausages in Puff Pastry
This dish is perfect for a trip or a picnic. Either unleavened or yeast dough can be used. These ingredients make 10-12 pieces.
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Fish Pie with Broccoli and Salmon
A wonderful pie recipe. The combination of thin pastry, juicy fish, and an aromatic filling makes it special, while broccoli adds freshness....
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Vertuty with Mushrooms and Chicken Fillet
A hearty dish made of crispy pastry with a tender filling reminiscent of julienne. The recipe is versatile: you can add vegetables or replac...
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Onion Pie
I recommend preparing a pie where onion is the main component. The dish turns out very tasty: the soft dough harmonizes perfectly with the f...
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Spiral Puff Pastries
Stunning puff pastries that taste like pizza. The recipe is simple and fast, so these baked goods are perfect for a snack on the road, at a...
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Mushroom Tarts with Bacon
A hearty and appetizing appetizer made from crispy pastry, juicy mushrooms, and aromatic bacon. The recipe is characterized by its simplicit...
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Meat Pie with Cheese, Eggs and Onion
This wonderful recipe was given to me by Marina Trubacheva, who inherited it from her mother. I have made some small adjustments and now pre...
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Tomato and Ricotta Tart
If the listed cheeses are unavailable, you may use farmer's cheese, previously passed through a sieve. Tomatoes add juiciness to the tart. T...
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Potato Waffles
An amazingly delicious dish. This is a modern take on draniki (potato pancakes). :) To achieve perfect doneness and tenderness, it is recomm...
Recipe
Cabbage and Meat Pie
Sour cream dough gives the dish a crispy crust and excellent taste, while the filling turns out aromatic and juicy. I recommend making the m...