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Hot Sandwiches with Tomatoes, Eggs and Ham
These sandwiches will be a wonderful option for breakfast. Moreover, they are convenient to take to work, on a trip or to a picnic. This amo...
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Guacamole Sauce
Guacamole is a well-known dish from Mexico. The main components of the sauce are lime (or lemon) juice and avocado. To achieve the best tast...
Recipe
Aspic Tomatoes
An unusual way to serve aspic. Turkey fillet can be used as a base instead of chicken. This quantity of ingredients is calculated for 6-7 se...
Recipe
Tongue Salad with Cucumbers, Peas and Pickled Onion
A great option for a festive table. Beef tongue is used in the recipe, but pork tongue is also acceptable. This amount of ingredients will b...
Recipe
Avocado, Shrimp, Mozzarella and Tomato Salad
This recipe combines my favorite products. The combination of mozzarella with tomatoes, along with shrimp and avocado, creates a magnificent...
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Stuffed Buns
A very nutritious snack. Any salad of your choice will work for the filling. These ingredients make 4 servings.
Recipe
Tomato and Squid Salad
A fresh and light dish that will be a great option for dinner or lunch. The choice of vegetables is left to your discretion. This amount of...
Recipe
Tomatoes with Garlic and Cheese
An excellent appetizer! There are many ways to prepare it (for example, replacing tomatoes with eggplants or adding eggs to the filling), bu...
Recipe
Broccoli, Asparagus and Carpaccio Salad
A healthy and light dish. You can use ready-made chicken breast carpaccio as a base or replace it with boiled fillet. Green beans can be an...
Recipe
Bean Soup with Turkey
Chicken fillet can be used as an alternative to turkey. Any type of beans can be used: white, red, black, and others. The volume of ingredie...
Recipe
Buns with Fish Filling
The combination of delicate cheese, lightly salted fish, juicy salad, and aromatic sauce makes this dish very delicious. These buns will be...
Recipe
Buns with Tomatoes and Chicken Fillet
Filling and appetizing buns that are convenient to take to work or on a picnic trip. The recipe is for 4 servings.