Recipe
Chinese Tsar Salad
A light salad made from fresh ingredients. For serving, I used a divided platter: I poured the sauce into the center and placed the meat and...
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Mushroom Salad with Corn
A nutritious option for a festive table. Beef or turkey fillet can be used as a base instead of chicken. The recipe is designed for 5-6 serv...
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Rice Salad with Avocado and Salmon
This dish can be served in a common bowl, however, it will look more impressive if served in portions in glasses or transparent creamers. Th...
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Hearty Beef Salad with Beans and Croutons
A nutritious and tasty salad. Boiled beans can be used as a base instead of canned ones. The recipe is designed for 7-9 servings.
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Chicken Fillet with Vegetables and Glass Noodles
Glass noodles are made from bean flour. They can be purchased in specialized Chinese food sections at markets or in large supermarkets. This...
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Crab Stick and Squid Salad
An incredibly tender salad. Shrimp can be used as an alternative to crab sticks. This quantity of ingredients is designed for 4-6 servings.
Recipe
"Favorite" Salad
A tender salad with a pâté-like consistency that looks great in tartlets for individual serving. Beef liver is recommended, although chicken...
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Chicken Fillet Salad with Avocado, Pepper and Tomatoes
This salad will be a great choice for avocado lovers. The dish is characterized by a delicate taste and pleasant aroma. It is important to u...
Recipe
Chicken Fillet Salad with Corn, Cheese and Croutons
Rye bread can be used as a base for the croutons instead of white baton loaf. They can also be dried in the oven instead of frying. This amo...
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Carrot Salad with Cheese and Croutons
A wonderful salad combining juicy carrots, fragrant cheese, and crunchy croutons. The recipe is as simple and fast as possible. This amount...
Recipe
Obzhorka Salad
A hearty, tender and delicious dish with a successful set of ingredients. It can be served either in a common salad bowl or in individual po...
Recipe
Arugula Salad with Pear and Goat Cheese
A healthy, light, and delicious salad. Although I am not very fond of goat cheese, in this combination with the dressing, pear, and arugula,...