Recipe
Rum Baba
A favorite childhood dessert known for its juiciness and rich aroma. For a child-friendly version, you can omit the rum from the soaking syr...
A selection of dishes from the same category or with similar main ingredients.
Back to the original recipe
Recipe
A favorite childhood dessert known for its juiciness and rich aroma. For a child-friendly version, you can omit the rum from the soaking syr...
Recipe
I am sharing a recipe for very popular buns. They turn out amazingly tender and soft, and the filling perfectly complements their taste. As...
Recipe
Many remember these buns from childhood, and their main highlight is the delicious topping. :) The pastry turns out very airy and fluffy. I...
Recipe
I present to you Reindling — a traditional Easter dish of Austrian cuisine with an unusual name. As an alternative to cognac for soaking the...
Recipe
I suggest preparing another version of a poppy seed roll, which is distinguished by the particular tenderness of the dough. The filling is a...
Recipe
Tender and airy buns with sour cream filling. A wonderful option for home tea time. The recipe makes 15-17 pieces.
Recipe
The tender dough and juicy, aromatic filling make this dessert a wonderful choice for a family tea party. Instead of apples, you can use any...
Recipe
A magnificent dessert! The combination of almond pastry, fragrant cherries, and soft cream creates a stunning taste! Lingonberries would be...
Recipe
Wonderful buns! Tender, fluffy and incredibly delicious. Be sure to treat your loved ones with them! This set of ingredients makes 20-25 pie...
Recipe
I recommend preparing this magnificent dessert. It combines a thin crust, juicy apple filling, soft cream, and a crunchy topping. Vanilla pu...
Recipe
Saffron makes these kulichi incredibly bright and aromatic. The main secret to success is a good mood while cooking; then the baking will be...
Recipe
An amazing dessert! It turns out juicy, tender and very aromatic. As an alternative to apples, you can use pears (firm), lingonberries or ch...