Recipe
German Pretzels
Pretzels are a famous pastry from Germany. They are characterized by a wonderful taste and a golden-brown crust. This recipe is for 10-12 pi...
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Bagels
I'm sharing a recipe for popular baked goods that are perfect for breakfast. A bagel is usually sliced lengthwise and filled with any prefer...
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Homemade Lavash
I am always amazed by how such magnificent pastries are created from basic ingredients. And the smell of freshly baked bread, baguette or la...
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Bread with Fried Onion and Bacon
Soft bread with a rich aroma. The bacon provides a smoky flavor, while the onion complements it with a special taste. These ingredients make...
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Chicken Pie with Mushrooms
A hearty and appetizing dish with an attractive appearance. The filling can be anything to your taste: for example, eggs with green onions,...
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Megrelian Khachapuri
We have already tried making the Adjarian version, now I suggest another recipe for this magnificent pastry. Soft dough, plenty of cheese an...
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Bread using whey
After a question about the possibility of replacing milk with whey in a bread recipe, I decided to conduct an experiment. The result pleased...
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Rosemary Focaccia with Sun-Dried Tomatoes
Focaccia is a traditional Italian flatbread made from wheat flour. This recipe offers a version with rosemary and sun-dried tomatoes, althou...
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Calzone Closed Pizza
I recommend preparing calzone — a version of closed pizza. The combination of soft dough and juicy, aromatic filling makes this dish incredi...
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Garlic Buns
Fragrant and fluffy buns that will be a great alternative to bread for soup. Adjust the amount of garlic according to your preferences. Pars...
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Cruffins
Cruffins are a combination of a croissant and a muffin. This is an exquisite, airy, and aesthetic pastry with a lace-like structure. I recom...
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Ham and Cheese Pizza
A very delicious pizza with a fragrant filling and thin crust. This amount of ingredients makes two pizzas 30 cm in diameter.