Recipe
Chicken Soup with Mushrooms and Green Beans
An aromatic, hearty and delicious dish. Any chicken parts can be used instead of drumsticks. Fresh champignons are used in the recipe, but f...
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Potato and Mushroom Pie
The recipe for this dish was provided to me by Irina (known on the forum as Aquarelle), to whom I am very grateful. The pie is versatile: yo...
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Classic Borsch
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Shurpa
This soup is distinguished by its thickness, deep flavor and bright aroma. Traditionally all components for shurpa are cut into large pieces...
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Potato Soufflé
Airy soufflé with a golden cheese crust. The dish is suitable both as a side dish and as a main course. The recipe is for 4-6 servings.
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French Tartiflette
Tartiflette is a well-known dish from France, characterized by its heartiness, rich taste and aroma. Traditionally, Reblochon cheese is used...
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Governmental Salad
An appetizing dish made from affordable ingredients that are usually on hand. For more satiety, a layer of boiled chicken fillet can be incl...
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Potato Nests with Mushrooms
A stunning dish! The combination of potatoes and mushrooms is simply perfect. Both frozen and fresh mushrooms are suitable for this recipe....
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Potato Casserole with Mushrooms under Cheese-Cream Sauce
A hearty and aromatic dish. It is recommended to thoroughly fry the champignons to avoid excess liquid and bring out their flavor. Adding dr...
Recipe
Tiger Cub Salad
Since 2010 is the Year of the Tiger, I suggest preparing this salad for New Year's Eve. Any other salad can be decorated in a similar way. T...
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Baked Fish with Potatoes in a Roasting Bag
Cooking in a roasting bag helps preserve the juiciness and aroma of the dish. The potatoes absorb the fish juices, acquiring an excellent ta...
Recipe
Baked Fish with Potatoes in Foil
The dish turns out very aromatic and juicy. You can add any vegetables to your taste. This amount of ingredients is calculated for 3-4 servi...