Recipe
Hot Sandwiches with Tomatoes, Eggs and Ham
These sandwiches will be a wonderful option for breakfast. Moreover, they are convenient to take to work, on a trip or to a picnic. This amo...
Similar recipes: Israeli Shakshuka
A selection of dishes from the same category or with similar main ingredients.
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Recipe
Stuffed Buns
A very nutritious snack. Any salad of your choice will work for the filling. These ingredients make 4 servings.
Recipe
Buns with Fish Filling
The combination of delicate cheese, lightly salted fish, juicy salad, and aromatic sauce makes this dish very delicious. These buns will be...
Recipe
Buns with Tomatoes and Chicken Fillet
Filling and appetizing buns that are convenient to take to work or on a picnic trip. The recipe is for 4 servings.
Recipe
Bruschettas with Tomatoes and Tuna
A combination of crispy baguette and aromatic filling. Great taste! As an alternative to tuna, you can use pink salmon in its own juice. Thi...
Recipe
Quick Marinated Tomatoes
A simple and quick to prepare very delicious appetizer. It is important to choose high-quality tomatoes. It is recommended to serve them wit...
Recipe
Tomatoes with Garlic and Cheese
An excellent appetizer! There are many ways to prepare it (for example, replacing tomatoes with eggplants or adding eggs to the filling), bu...
Recipe
Cheese Appetizer on Chips
To prevent the chips from getting soggy, I recommend adding the filling right before serving or placing it in a separate salad bowl with the...
Recipe
Vol-au-vents with Caprese Filling
A bright and festive appetizer made from crispy pastry with a juicy salad and aromatic sauce. You can use either unleavened or yeast dough....
Recipe
Stuffed Baton
An easy-to-prepare yet original appetizer. You can choose any filling to taste. It is recommended to serve the dish hot or warm. The specifi...
Recipe
Zucchini Caviar (not for canning)
A fragrant and soft appetizer that goes great with soup or on bread. The shelf life in the refrigerator is about a week. The volume of the f...
Recipe
Mushroom Caviar
Champignons, porcini, birch boletes or honey agarics are suitable for preparing this dish. We recommend serving the finished appetizer with...