Recipe
Potato and Mushroom Cutlets with Sour Cream Sauce
Appetizing and soft cutlets with a crispy layer. The sauce harmoniously complements the flavor. Fresh champignons are used in this recipe; f...
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Stuffed Pike
My father is fond of fishing and usually catches zander, but recently he brought home a pike. I decided to make a stuffed dish from it and f...
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Veal with Mushrooms and Fettuccine in Creamy Sauce
A hearty pasta with tender meat and a delicate sauce. Great taste! The recipe is for 4-6 servings.
Recipe
Baked Pork Knuckle with Adjika
The meat turns out very tender and aromatic. Keep in mind that the spiciness of adjika may vary; if you prefer a milder taste, choose a less...
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Cabbage Strudels
A wonderful recipe that combines meat, side dish, and dough in one dish. The filling of juicy minced meat and tender cabbage infuses the sof...
Recipe
Cannelloni with Porcini Mushrooms and Turkey
A stunning dish — tender and aromatic cannelloni! Porcini mushrooms can be replaced with any others of your choice. Frozen mushrooms should...
Recipe
Meat Cannelloni
This recipe is suitable for both a celebration and a regular family dinner. Cannelloni are large pasta tubes that can be found in the specia...
Recipe
Fish Nests
This recipe was given to me by my godmother, but I have made some small adjustments. The dish turned out great: thanks to the milk, the loaf...
Recipe
Baked Potatoes with Minced Meat and Mushrooms
A hearty dish for quick preparation for lunch or dinner. The choice of minced meat is up to you. The recipe is designed for 6-8 servings.
Recipe
Pasta Casserole with Minced Meat
A hearty and very delicious dish that tastes similar to lasagna. I recommend making the minced meat yourself (I used a mixture of beef and p...
Recipe
Baked Fish with Potatoes under Mayonnaise
An aromatic and juicy fish dish with soft potatoes and a golden cheese crust. Great taste! This amount of ingredients makes 6-8 servings.
Recipe
Baked Beef with Mushrooms and Potatoes
Fragrant mushrooms, juicy meat, and soft potatoes! A wonderful taste. The choice of mushrooms is up to you. This amount of ingredients is ca...