Orange and Carrot Cake
A cozy dessert with a rich aroma. I recommend using citrus candied peel, but you can choose any others to your taste. This recipe makes 6–8 servings.
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Zucchini Cake
An appetizing festive dish with a delicate taste and pleasant aroma. It can be served either warm or cold. The recipe is designed for 6-8 servings.
Mexican Burrito
Burritos are a well-known dish from Mexico. They are filling, aromatic and moderately spicy (the level of spiciness is adjusted by the amount of chili). Tortillas can be purchased in any supermarket. This recipe is designed for 6-8 servings.
Stuffed Crescent Rolls
Amazingly delicious pastries. To make them airy and fluffy, it is recommended to let them rise before putting them in the oven. This amount of ingredients makes 40 pieces.
Sicilian Caponata
Caponata is a well-known dish of Sicilian cuisine that can be used as a main meal or a side dish. The recipe is for 6-8 servings.
Cherry and Apple Pie
The combination of soft dough, juicy filling, and a crunchy topping makes this dessert very delicious. Any berries or fruits can be used as a base (it is important that they are not excessively juicy), and it is better to choose tart-sweet or tart apples. Frozen cherries were used for the recipe, which should be defrosted beforehand and drained of excess juice.
Cabbage Pie with Meatballs
A hearty and aromatic dish with a juicy filling and tender dough. You can choose any type of mince to your taste (the author used beef+pork). The recipe is designed for 6–8 servings.
Vegetable Soup with Chicken Fillet and Pasta
A light yet nutritious soup. The combination of tender meat, vegetables, and pasta is very tasty. You can choose any vegetables to your taste. The quantity of ingredients is calculated for a four-liter pot.
Stewed Pork with Mushrooms and Vegetables
A hearty and juicy dish. The choice of vegetables is at your discretion. This amount of ingredients makes 8-10 servings.
Potato and Mushroom Cutlets with Sour Cream Sauce
Appetizing and soft cutlets with a crispy layer. The sauce harmoniously complements the flavor. Fresh champignons are used in this recipe; frozen ones should be defrosted beforehand and excess moisture removed. These proportions yield 12-15 cutlets.
Farmer's Cheese Buns with Farmer's Cheese Cream
Incredibly juicy, soft and tender buns. The baking process fills the house with a wonderful aroma! If desired, nuts, candied fruits or raisins can be added to the filling. This amount of ingredients makes approximately 30 buns.
Stuffed Pike
My father is fond of fishing and usually catches zander, but recently he brought home a pike. I decided to make a stuffed dish from it and found that it is not difficult at all. The result pleasantly surprised us: the fish turned out juicy, soft, and very tender.