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Cooked Egg White Cream - recipe with photo

Cooked Egg White Cream

An airy and delicate dessert cream that is perfect for filling tartlets, eclairs, and other pastries.

Baked Brussels Sprouts with Ham - recipe with photo

Baked Brussels Sprouts with Ham

Sausage can be used as an alternative to ham, however the dish tastes better with ham. Broccoli can also be used instead of Brussels sprouts. This amount of ingredients is calculated for 5-7 servings.

Main dishes Servings: 5
Pies with Liver Filling - recipe with photo

Pies with Liver Filling

The filling turns out very tender. Beef or chicken liver can be used as a base (I personally prefer the chicken option). This amount of ingredients will make approximately 15 pieces.

Baking and bread
Poppy Seed Muffins with Dates - recipe with photo

Poppy Seed Muffins with Dates

Stunning muffins that will be a great addition to evening tea or morning coffee. I recommend keeping the dates and poppy seeds in the recipe. This amount of ingredients makes 10-15 pieces.

Baking and bread Servings: 10
Radish Salad with Feta and Tomatoes - recipe with photo

Radish Salad with Feta and Tomatoes

An airy salad with a spring mood. The vegetable composition can be changed according to your preference. This amount of ingredients makes 5-7 servings.

Salads Servings: 5
Baked Eggplants with Mushrooms - recipe with photo

Baked Eggplants with Mushrooms

A fragrant and juicy treat. The choice of mushrooms is up to you. This amount of ingredients is calculated for 4-5 servings.

Main dishes Servings: 4
Mushroom Fried Eggs - recipe with photo

Mushroom Fried Eggs

Adding sautéed mushrooms will make the usual fried eggs more rich and appetizing. Fresh mushrooms are used in this recipe, however, frozen ones can also be used. This amount of ingredients is enough for 2-3 servings.

Appetizers Servings: 2
Mushroom and Bean Salad - recipe with photo

Mushroom and Bean Salad

The combination of mushrooms and beans makes this salad very tasty and nutritious. Canned beans may be used, and the type of mushrooms can be chosen to your taste. The recipe is for 4-6 servings.

Salads Servings: 4
Apple Salad with Walnuts and Dried Apricots - recipe with photo

Apple Salad with Walnuts and Dried Apricots

A fresh and light salad. You can choose any nuts according to your taste. It is recommended to use soft dried apricots or soak them in warm water for 20-30 minutes beforehand. Berry or fruit yogurt may also be used. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Apple Pie with Sour Cream Dough - recipe with photo

Apple Pie with Sour Cream Dough

A very delicious, tender and aromatic dessert. The recipe is as simple and fast as possible. A scoop of vanilla ice cream will go perfectly with the finished dish. These ingredients make 6-8 servings.

Baking and bread Servings: 6