Spiral Puff Pastries
Stunning puff pastries that taste like pizza. The recipe is simple and fast, so these baked goods are perfect for a snack on the road, at a picnic or for lunch. These ingredients make 8-10 servings.
Pies, filled buns, rolls, bread, cookies and pizza. The collection makes it easier to find dishes with photos, ingredient lists, and clear cooking steps.
Stunning puff pastries that taste like pizza. The recipe is simple and fast, so these baked goods are perfect for a snack on the road, at a picnic or for lunch. These ingredients make 8-10 servings.
These fluffy and golden donuts originate from Germany. They are very delicious, and you can add any filling inside: fruit preserves, jams, or boiled condensed milk. The recipe makes 25-30 pieces.
Try this amazing treat! Crumbly and delicate Sablé Breton cookies in an original version. A sugar crust provides a special taste. The recipe is for 20-25 pieces.
I'm sharing a recipe for appetizing and beautiful buns. I recommend using thick jam (in my case, apple), but it can be replaced with any fruits or berries. This amount of ingredients will yield 8-10 pieces.
Use any of your favorite types of chocolate: dark, milk, or white. It would be interesting to add all 3 types at once. These muffins are perfect for a tea break or a festive table, especially if there is no time to make a full cake.
Stunning muffins: juicy, tender and very aromatic. As an alternative to raisins, you can use dried cherries or cranberries, candied fruits or other dried fruits. The cream complements the taste harmoniously. This amount of ingredients makes 12-14 pieces.
Juicy, tender and aromatic muffins. The cream harmoniously complements the taste. Firm pears can be used as an alternative to apples. This amount of ingredients will yield approximately 15 muffins.
Incredibly fragrant waffles! Serve them with tea or coffee for breakfast to start the morning off right. :) This amount of ingredients makes 8–10 pieces sized 10×10 cm.
A very delicious, festive and impressive dessert. The combination of juicy mandarins and airy dough makes it a wonderful choice. The recipe is as simple and fast as possible. It is recommended to use mandarins that are not the thin-skinned Chinese variety to avoid bitterness. If a bitter aftertaste remains after cooking, you can sprinkle the fruit with sugar.
Fragrant and tender waffles that will be a great choice for breakfast. They can be complemented with fruit, melted chocolate, ice cream, jam or jelly. It is recommended to use sour-sweet or sour apples. This amount of ingredients makes 8–12 waffles size 10×10 cm.
I am sharing a recipe for an incredibly delicious and aromatic cake that many of you know. It is very easy to prepare, and the result will surely please your loved ones. This amount of ingredients makes 6-8 servings.
Airy and fragrant muffins with filling. Jam or preserve can be used as a filling instead of boiled condensed milk. Bear-shaped molds were used for baking, but any others can be used. These ingredient proportions make 12-15 pieces.