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Bean and Celery Salad - recipe with photo

Bean and Celery Salad

A hearty yet light dish. Smoked meat can be replaced with boiled chicken fillet. Canned beans are used in this recipe, however, boiled ones (previously soaked and cooked) may also be used. These proportions yield 6-8 servings.

Salads Servings: 6
Cherry Tomato and Chickpea Salad - recipe with photo

Cherry Tomato and Chickpea Salad

A hearty and colorful dish. Canned chickpeas are used in this recipe. If using dried product, soak it for 4-5 hours first, then cook until done (approximately 50 minutes). This amount of ingredients is calculated for 6-8 servings.

Salads Servings: 6
Sea Pearl Salad - recipe with photo

Sea Pearl Salad

This recipe was provided by Natalya. Thank you, Natasha! The dish turned out very tasty and will be a wonderful decoration for any celebration. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Dressed Herring Salad - recipe with photo

Dressed Herring Salad

For many of us, as for me, this dish is inextricably linked with the New Year. Despite its simplicity, the festive menu seems incomplete to me without this salad. I prefer to make it in advance, as the taste becomes more rich after soaking.

Salads Servings: 7
Shrimp Cocktail Salad - recipe with photo

Shrimp Cocktail Salad

A light and delicate dish. Olive oil can be used as an alternative to mayonnaise. This quantity of ingredients makes 2-3 servings.

Salads Servings: 2
Meat Salad with Cherry Tomatoes and Beans - recipe with photo

Meat Salad with Cherry Tomatoes and Beans

A hearty yet light dish with a piquant sauce. The recipe is as simple and fast as possible. Any meat of your choice will work (in this case, carbonade). You can use canned or boiled beans. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Beef Salad with Korean-style Carrots and Pancakes - recipe with photo

Beef Salad with Korean-style Carrots and Pancakes

A hearty yet light dish. It is important to choose high-quality beef for the meat to be soft and tender. Chicken fillet can be used as an alternative. This quantity of ingredients is calculated for 6-8 servings.

Salads Servings: 6
Vegetable Salad with Beans and Turkey - recipe with photo

Vegetable Salad with Beans and Turkey

A delicious, juicy, and fresh salad. If desired, the turkey can be replaced with any other type of meat, and the canned beans with boiled ones. This amount of ingredients makes 6-8 servings.

Salads Servings: 6
Fried Halloumi, Pear and Smoked Fillet Salad - recipe with photo

Fried Halloumi, Pear and Smoked Fillet Salad

A hearty and delicious dish with fried halloumi as the main highlight. It is recommended to serve the salad immediately while the cheese is still warm. Firm suluguni or adyghe cheese can be used as an alternative to halloumi. For this recipe, it is better to use a firm pear (for example, the Packham variety). This quantity of ingredients is designed for 6–8 servings.

Salads Servings: 6
Mozzarella and Hunting Sausages Salad - recipe with photo

Mozzarella and Hunting Sausages Salad

A hearty and light dish. Instead of hunting sausages, any delicacies, smoked meats or boiled meat can be used as a base. This amount of ingredients makes 6-8 servings.

Salads Servings: 6
Green Bean Salad with Chicken Liver - recipe with photo

Green Bean Salad with Chicken Liver

A hearty yet light dish. Thanks to its bright colors, it can improve your mood on a cloudy day. Moreover, this salad is very healthy. The recipe uses frozen beans, however, you may use fresh ones or replace them with asparagus.

Salads Servings: 6
Pineapple and Smoked Chicken Salad - recipe with photo

Pineapple and Smoked Chicken Salad

The New Year holidays are just around the corner, and many are starting to plan their festive table. I recommend preparing this appetizing salad. Its main advantage is that it is created very quickly, in a matter of minutes, as it requires no boiling or baking.

Salads Servings: 4