Recipes matching the selected filters.
This dish can be called either a salad or a main course, but it is more of a hearty and very tasty salad. Mushrooms can be used as an alternative to eggplants, and spaghetti can be used instead of glass noodles, although the dish will then cease to be a salad.
A hearty and simple dish. Chicken fillet can be used as an alternative to beef, and the cauliflower can be either frozen or fresh. The recipe is for 6-8 servings.
An original, extremely tasty and nutritious salad. You can find more about couscous here: couscous. I advise against using substitutes. The specified ingredients are enough for 6-8 servings.
Fried champignons can be used as a base instead of pickled ones, however the latter make the taste more piquant. This amount of ingredients is calculated for 5-7 servings.
The approaching year 2018 is the year of the dog. To celebrate it, I suggest making a hearty and delicious salad in the shape of a bone. As an alternative to beef, chicken fillet can be used. This amount of ingredients makes 4-6 servings.
A light and simple dish suitable for dinner or lunch. The specified ingredients are enough for 2-3 servings.
A healthy, light, and tasty salad. Turkey or chicken fillet can be used as an alternative to beef. This amount of ingredients makes 4-6 servings.
Some dishes evoke special memories. For me, Olivier is inextricably linked with the New Year holidays: a decorated tree, garlands, baubles and gifts. In my family, this salad was always prepared exclusively for the New Year's table.
A nutritious and tasty salad. Boiled beans can be used as a base instead of canned ones. The recipe is designed for 7-9 servings.
A hearty yet light dish. It is important to choose high-quality beef for the meat to be soft and tender. Chicken fillet can be used as an alternative. This quantity of ingredients is calculated for 6-8 servings.
A hearty yet light dish. You can use any meat of your choice as a base instead of beef, for example, boiled chicken fillet. The recipe is designed for 6-8 servings.
