Airy pancakes with a juicy apple filling, topped with light meringue. The dish looks impressive and has a wonderful taste! Bananas or pears can be used as an alternative to apples (they do not require pre-stewing). The recipe is for 30-40 pieces.
Pancakes, fritters and syrniki
Servings: 30
Greetings, friends, and congratulations on the start of Maslenitsa week! I am sharing a recipe for chocolate pancakes that are wonderful both on their own and with a filling. They turn out thin, delicate, and have a light chocolate aroma. Any nuts and fruits will work well for the filling.
Pancakes, fritters and syrniki
Filling and incredibly delicious pancakes. I recommend preparing them as the sauce complements the dish perfectly. These ingredients make 10-12 pieces.
Pancakes, fritters and syrniki
Servings: 10
Continuing the theme of pancakes in honor of Maslenitsa. :) Today I will share a recipe for my favorites — stuffed pancakes. Chicken fillet or minced meat can be used as a filling, but the liver option turns out more tender. This set of ingredients makes 8-10 pieces.
Pancakes, fritters and syrniki
Servings: 8
Greetings, friends! Congratulations on the start of Maslenitsa week, and I sincerely wish you kindness and peace! I am sharing a recipe for amazing pancakes. They turn out very beautiful and aromatic. I recommend serving them with sour cream, jam or preserves. When using savory fillings, the amount of sugar can be reduced to 20 g.
Pancakes, fritters and syrniki
Servings: 15
The combination of thin pancakes, a soft filling, and a golden crust provides a wonderful taste! Mushrooms can be used as an alternative to rice. This amount of ingredients is calculated for 6-8 servings.
Pancakes, fritters and syrniki
Servings: 6
Japanese cotton pancakes are distinguished by their airiness, tenderness and amazing taste. The cooking process is simple, however it is important to follow two rules: beat the egg whites until stiff peaks form and fold them into the batter as gently as possible to preserve the volume.
Pancakes, fritters and syrniki
Servings: 7
Greetings, friends! Congratulations on the start of Maslenitsa week. I want to offer you a recipe for very delicious stuffed pancakes under a delicate sauce. You can use any pancakes and any berry instead of cherries to your taste. Frozen berries should be defrosted beforehand, removing excess liquid.
Pancakes, fritters and syrniki
Servings: 6
Airy and thin pancakes. They are typically served with sour cream, butter or jam, as well as filled with various fillings. This amount of ingredients makes 12-16 pancakes.
Pancakes, fritters and syrniki
Servings: 12
Greetings! I recommend preparing a hearty family dinner. This dish consists of pancakes with meat filling, pesto sauce, tomatoes and melted mozzarella. You can use any convenient minced meat as a base or replace chicken with ham.
Pancakes, fritters and syrniki
Servings: 6
The process will require effort, but the result will impress you. The pancakes turn out lacy, tender and thin. They pair perfectly with any additions: from jam and condensed milk to caviar. This amount of ingredients makes 20-25 pancakes with a diameter of 21 cm.
Pancakes, fritters and syrniki
Servings: 20