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Chicken Drumsticks in Pastry Pouches - recipe with photo

Chicken Drumsticks in Pastry Pouches

A stunning treat! The combination of crispy pastry, aromatic meat, and juicy filling will win everyone over. I recommend this recipe if you plan to surprise your guests. These ingredients make 6 servings.

Main dishes Servings: 6
Stewed Lamb with Tomatoes and Green Beans - recipe with photo

Stewed Lamb with Tomatoes and Green Beans

This dish is characterized by its juiciness and rich aroma. Beef can be used as an alternative to lamb. It is recommended to serve with rice as a side dish. This recipe makes 5-6 servings.

Main dishes Servings: 5
Baked Turkey with Porcini Mushrooms in a Pot - recipe with photo

Baked Turkey with Porcini Mushrooms in a Pot

An aromatic, juicy and delicious meat dish. If desired, porcini mushrooms (frozen or fresh) can be replaced with any others, and turkey with chicken fillet. Instead of one large pot, individual portions may be used. The recipe is for 6-8 servings.

Main dishes Servings: 6
Gedlibzhe - recipe with photo

Gedlibzhe

I suggest preparing a traditional dish of Kabardian cuisine, where fried chicken is simmered in a sour cream sauce. This is a wonderful way to diversify your diet. Chicken thighs are used in the recipe, however, any parts of the bird can be taken. Instead of preparing broth, it is permissible to use hot water.

Main dishes Servings: 6
Beef Tongue in Cream and Mushroom Sauce - recipe with photo

Beef Tongue in Cream and Mushroom Sauce

A magnificent dish! Tender tongue in a spicy sauce. I recommend using porcini mushrooms (frozen or fresh) for this recipe. Button mushrooms are acceptable; they should be fried for about 10 minutes. Beef tongue is used in this version, but pork tongue can also be used. The specified ingredients will be enough for 6-8 servings.

Main dishes Servings: 6
Stuffed Apples - recipe with photo

Stuffed Apples

Irina and Nastya shared the recipe for these stuffed apples. The dish is very tasty, especially for those who love the combination of meat and fruit. The tender filling harmonizes perfectly with the tartness of the apple. The finished dish can be served either cold or hot.

Main dishes Servings: 6
Meat Dish with Sesame - recipe with photo

Meat Dish with Sesame

Juicy and tender meat infused with an aromatic marinade and a unique touch of sesame. Rice would be an excellent side dish. The recipe makes 4-6 servings.

Main dishes Servings: 4
Meat Dish with Rice and Mushrooms in Puff Pastry - recipe with photo

Meat Dish with Rice and Mushrooms in Puff Pastry

A hearty combination of meat and side dish under a crispy pastry crust makes this meal an excellent option for a holiday. As an alternative to rice, mashed potatoes may be used. The recipe is designed for 4-6 servings.

Main dishes Servings: 4
Baked Potatoes with Cheese and Tomatoes - recipe with photo

Baked Potatoes with Cheese and Tomatoes

For a richer taste and aroma, thin slices of bacon can be added to the dish. Mozzarella is used in the recipe, but it can easily be replaced with any hard or semi-hard cheese. This amount of ingredients is designed for 4-6 servings.

Main dishes Servings: 4
Potato Nests with Mushrooms - recipe with photo

Potato Nests with Mushrooms

A stunning dish! The combination of potatoes and mushrooms is simply perfect. Both frozen and fresh mushrooms are suitable for this recipe. These ingredients will make 8-10 nests.

Main dishes Servings: 8
Chicken Terrine with Liver and Pepper Wrapped in Bacon - recipe with photo

Chicken Terrine with Liver and Pepper Wrapped in Bacon

An excellent terrine that is juicy and aromatic thanks to the bacon. The recipe uses 400 g breast and 300 g thighs. The meat can be ground using a meat grinder or a blender. Olives are added optionally. The dish is suitable for both hot and cold serving.

Main dishes Servings: 10