Vegetable Casserole with Cabbage and Minced Meat
A juicy and tender dish. Any type of minced meat of your preference can be used as a base. The recipe is for 6-8 servings.
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Baked Broccoli and Cauliflower in Creamy Sauce
A juicy and tender casserole. This recipe uses frozen vegetables. The quantity of ingredients is calculated for 6-8 servings.
Pork Shashlik with Vinegar Marinade
Probably the most traditional method of preparing meat for shashlik. With a high-quality product, the dish will be tender, juicy, and aromatic. This quantity of ingredients is calculated for 6-8 servings.
Baked Pork Knuckle with Adjika
The meat turns out very tender and aromatic. Keep in mind that the spiciness of adjika may vary; if you prefer a milder taste, choose a less spicy option. A vegetable salad, potatoes, or stewed cabbage would make a great side dish. This recipe is for 4-6 servings.
Chicken with Garlic and Lemon
An extremely easy chicken recipe that will be aromatic and juicy. A vegetable salad, rice, or potatoes would make a great side dish. This amount of ingredients is calculated for 6-8 servings.
Cabbage Strudels
A wonderful recipe that combines meat, side dish, and dough in one dish. The filling of juicy minced meat and tender cabbage infuses the soft dough with bacon aromas. You can choose any type of minced meat according to your preference. The specified ingredients are enough for 6-8 servings.
Fried Chicken Liver with Eggplants
A hearty and delicious dish in which the liver becomes aromatic and very tender. This recipe uses chicken liver, but beef liver can be used by increasing the cooking time. A vegetable salad, rice, or potatoes would make a great side dish. The specified amount of ingredients is enough for 6-8 servings.
Chicken Fillet with Spinach in Cream Sauce
A magnificent recipe! The dish is prepared easily and quickly, while the taste matches a restaurant level. I recommend keeping spinach as the base of the recipe; it is acceptable to use a frozen product, although fresh will provide more flavor. This volume of products will be enough for 4-6 servings.
Liver and Rice Pancakes
Incredibly juicy and soft pancakes. This recipe uses beef liver, but it can be replaced with chicken liver. A vegetable salad would be a great addition. The available ingredients make 15-20 pieces.
Cannelloni with Porcini Mushrooms and Turkey
A stunning dish — tender and aromatic cannelloni! Porcini mushrooms can be replaced with any others of your choice. Frozen mushrooms should be defrosted beforehand, removing excess liquid. Also, chicken fillet may be used instead of turkey meat. The recipe is for 6-8 servings.
Baked Pineapples with Chicken Fillet Filling under Cheese
Stuffed pineapple dishes always look impressive, whether it is a hot appetizer or a fruit salad. I suggest preparing a simple, aromatic and tasty version. This amount of ingredients makes 6 servings.
Pork with Green Onion in Soy Marinade
Fragrant, juicy and very delicious meat. It is important to choose a high-quality soy sauce. This amount of ingredients is calculated for 4-6 servings.