Recipes matching the selected filters.
This dish is characterized by the tenderness of the vegetables and the juiciness of the aromatic minced meat. Eggplants or zucchinis can be used as a base, and rice or potatoes can be served as a side dish. The recipe is designed for 4-6 servings.
A simple, fast, and delicious recipe. The set of vegetables can be changed according to your preference. The rice is added raw — it will cook in the oven during the baking time. The specified amount of products will be enough for 6-8 servings.
A juicy and tender dish. Any type of minced meat of your preference can be used as a base. The recipe is for 6-8 servings.
A juicy and tender casserole. This recipe uses frozen vegetables. The quantity of ingredients is calculated for 6-8 servings.
The meat turns out very tender and aromatic. Keep in mind that the spiciness of adjika may vary; if you prefer a milder taste, choose a less spicy option. A vegetable salad, potatoes, or stewed cabbage would make a great side dish. This recipe is for 4-6 servings.
A hearty and delicious dish in which the liver becomes aromatic and very tender. This recipe uses chicken liver, but beef liver can be used by increasing the cooking time. A vegetable salad, rice, or potatoes would make a great side dish. The specified amount of ingredients is enough for 6-8 servings.
A magnificent recipe! The dish is prepared easily and quickly, while the taste matches a restaurant level. I recommend keeping spinach as the base of the recipe; it is acceptable to use a frozen product, although fresh will provide more flavor. This volume of products will be enough for 4-6 servings.
Incredibly juicy and soft pancakes. This recipe uses beef liver, but it can be replaced with chicken liver. A vegetable salad would be a great addition. The available ingredients make 15-20 pieces.
Stuffed pineapple dishes always look impressive, whether it is a hot appetizer or a fruit salad. I suggest preparing a simple, aromatic and tasty version. This amount of ingredients makes 6 servings.
A stunning dish! The sauce perfectly enhances the flavor of the meat. This recipe is for 3-4 servings.
Fragrant and tasty rolls with an original filling. Onion, eggs, mushrooms, and other ingredients are suitable for the filling. Chicken fillet can be replaced with turkey fillet. This amount of ingredients makes 6-8 rolls.
An exquisite and very delicious dish for a festive table! The main thing is not to overcook the quail so that they remain tender; rice with porcini mushrooms will make an excellent side dish. You can use chicken as a base, in which case the cooking time should be increased to 1-1.30 (depending on the size of the chicken).
