Filters 2 Show Collapse
Shrimp, Avocado and Tomato Salad - recipe with photo

Shrimp, Avocado and Tomato Salad

This dish is recommended to be served in portions; it will be a wonderful addition to a romantic dinner. The salad is fresh, light, and very delicious. The listed ingredients make 2 portions.

Salads Servings: 2
Cabbage Salad with Raisins and Apple - recipe with photo

Cabbage Salad with Raisins and Apple

A healthy and light dish. If the raisins are too hard, soak them in hot water beforehand. The specified amount of ingredients makes 4-6 servings.

Salads Servings: 4
Pink Salmon Salad with Eggs and Cucumbers - recipe with photo

Pink Salmon Salad with Eggs and Cucumbers

A delicious and light salad. As an alternative to pink salmon, lightly salted trout or salmon can be used. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Vegetable Salad with Wild Garlic - recipe with photo

Vegetable Salad with Wild Garlic

It is time for the short wild garlic season. As an alternative, you can use any other greens, however, this will completely change the taste of the dish. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Tuna Salad with Tomatoes - recipe with photo

Tuna Salad with Tomatoes

A very light dish. Saira, pink salmon, and other types of fish can be used as an alternative to tuna. This amount of ingredients makes 2-3 servings.

Salads Servings: 2
Broccoli Salad with Ham - recipe with photo

Broccoli Salad with Ham

A delicate and light salad. Boiled chicken fillet can be used as an alternative to ham. The recipe is for 3-5 servings.

Salads Servings: 3
Shrimp, Corn and Tomato Salad - recipe with photo

Shrimp, Corn and Tomato Salad

A delicate and tasty salad that is prepared quickly. Crab sticks can be used as an alternative to shrimp. The specified amount of ingredients will be enough for 4-6 servings.

Salads Servings: 4
Avocado Boats - recipe with photo

Avocado Boats

Choosing a ripe avocado is easy: it should have a slight indentation when pressed. A too-firm vegetable should be left for a few days. Overripe, excessively soft specimens are also unsuitable. Any salad with the addition of avocado can be used for the filling.

Salads Servings: 6
Caprese Salad - recipe with photo

Caprese Salad

I'm sharing a very simple recipe with you. Caprese is one of my favorite salads. This dish originates from Italy. I love the combination of tomatoes and mozzarella. It is important to choose high-quality tomatoes. In this version, I recommend using mozzarella in brine.

Salads Servings: 3
Chicken Fillet with Pine Nuts Salad - recipe with photo

Chicken Fillet with Pine Nuts Salad

A tender and light salad with a pleasant taste. It is recommended to use crispy lettuce leaves. Turkey fillet can be used as an alternative to chicken. This quantity of ingredients is calculated for 5-6 servings.

Salads Servings: 5
Chinese Tsar Salad - recipe with photo

Chinese Tsar Salad

A light salad made from fresh ingredients. For serving, I used a divided platter: I poured the sauce into the center and placed the meat and vegetables in the other sections, mixing them just before eating. The specified amount of ingredients is enough for 4-6 servings.

Salads Servings: 4