Shrimp, Avocado and Tomato Salad
This dish is recommended to be served in portions; it will be a wonderful addition to a romantic dinner. The salad is fresh, light, and very delicious. The listed ingredients make 2 portions.
- Total cooking time
- not set
- Number of servings
- 2
- Recipe difficulty
- 2 / 5
Ingredients
for 2 servings
- avocado 1-2
- tomato 1-2
- shrimp 150 g
- green salad leaves
- vegetable oil 3 tbsp
- lemon juice 1 tbsp
- salt
- pepper
Instructions
Step 1 of 7
Slice the tomatoes into wedges.
Step 2 of 7
Peel the avocado and remove the pit, then slice into wedges.
Step 3 of 7
To prepare the dressing, combine the oil with lemon juice, add salt and pepper.
Step 4 of 7
Tear the green salad leaves by hand and distribute them onto plates.
Step 5 of 7
Place the tomatoes on top of the salad.
Step 6 of 7
Layer the avocado on top of the tomatoes.
Step 7 of 7
Add the shrimp and drizzle everything with the dressing.