Recipes matching the selected filters.
Fragrant and airy muffins whose flavor is enhanced by a delicate cream. I highly recommend making them! Strawberries can be replaced with other berries, although this will change the essence of the recipe. I recommend using strawberry yogurt (of any fat content). These ingredient proportions make 10-12 pieces.
A combination of crispy dough, light cream, and fresh fruits. It is recommended to fill the baskets with cream immediately before serving. Any other cream can be used instead of protein cream. These proportions make 25-30 pieces.
A stunning dessert with a delicate texture and a light citrus note. Instead of prunes, any other dried fruits of your choice can be used for the filling. The recipe is designed for 6-8 servings.
Bananas, pineapples, pears and other fruits can be used as a base instead of apples. You can make a mix of different fruits. This amount of ingredients makes approximately 15 pieces.
Fragrant and delicate cupcakes whose flavor is enhanced by the cream. Coconut milk can be found in any large supermarket; it is not recommended to replace it. Chocolate callets were used in this recipe, but it is not essential. This amount of ingredients makes 10-12 cupcakes.
An aromatic, juicy and tender dessert. Any berries will work: fresh or frozen (a mixture of cherry, blackcurrant and strawberry was used in this recipe). Thinly ground rolled oats are recommended. This amount of ingredients makes 6-8 servings.
Our collection already features various ways to prepare these cookies. I recommend this recipe, as it most closely follows the classic version. The dessert is very delicious: a soft and tender texture is hidden behind a crispy crust. Traditionally, madeleines are baked in shell-shaped molds.
A combination of crispy pastry, soft pumpkin and aromatic nuts. Pairs perfectly with sea buckthorn tea. You can use either unleavened or yeast dough. This amount of ingredients makes 30-40 rolls.
Crumbly and delicate cookies with a rich yellow hue. Corn flour is indispensable here, as it provides the original color and taste of the dessert. This amount of ingredients makes 40-45 pieces.
The tenderest cream, tart filling, and crumbly dough make this pie very delicious! I recommend trying it specifically with kiwi, although any fruits can be used. Enjoy your tea time! These ingredients make 6-8 servings.
Amazingly tasty, soft and aromatic gingerbread cookies. This amount of ingredients makes 30-35 pieces.
This is a very old and well-known recipe. Originally, the dish was called "Drowned Ones," but we will call it "Titanic." The thickness of the sliced rolls affects the result: thin pieces will be crispy, while thicker ones will resemble buns.
