Previously we shared a recipe for chocolate salami, now we offer a different version. This treat has an excellent taste thanks to the combination of nuts and cranberries. You can replace them with any other candied fruits or nuts according to your preference. The finished product should be stored in the freezer. These ingredients make 4 bars 20 cm long.
Desserts
Servings: 4
As an alternative to mascarpone, you may use farmer's cheese or thick sour cream, although this will change the taste. The recipe is for 5 servings.
Desserts
Servings: 5
A simple and quick refreshing dessert with a light citrus flavor. This amount of ingredients makes 6-8 servings.
Desserts
Servings: 6
This dessert with a pleasant tartness and a wonderful citrus aroma will be light and refreshing, making it an ideal finale for a festive lunch or a great option for hot days. The recipe is designed for 5-7 servings.
Desserts
Servings: 5
A magnificent treat. Airy, light and with a rich strawberry flavor. This amount of ingredients makes 4-6 servings.
Desserts
Servings: 4
A light and refreshing dessert. Soft farmer's cheese, previously rubbed through a sieve, can be used as an alternative to ricotta. Instead of apricots, any fruits or berries, either fresh or canned, may be used. The recipe is for 8-10 servings.
Desserts
Servings: 8
An airy and delicate treat with a rich chocolate flavor. The recipe is for 5 servings.
Desserts
Servings: 5
Bright and festive appetizers. A great option for a children's celebration. The ingredients can be changed, using any fruits in any quantity.
Desserts
Previously we shared a recipe for fruit marmalade, now I suggest preparing another version. Any berries that can be turned into a smooth puree will work. Frozen fruits should be defrosted beforehand and excess liquid drained. It is important to use agar-agar specifically, as replacing it with gelatin is unacceptable.
Desserts
An airy and light treat with a rich coconut aroma and flavor. It turns out very delicious. The recipe uses ready-made canned coconut milk available in large supermarkets. This amount of ingredients is enough for 6-8 servings.
Desserts
Servings: 6
A magnificent dessert with a silky texture and rich chocolate flavor under a crunchy sugar glaze. It is recommended to use high-quality chocolate: dark chocolate is used in the recipe, but milk chocolate can also be used. This quantity of ingredients is calculated for 5 servings.
Desserts
Servings: 5