Holiday Dessert "New Year's Tale"
This dish will not only be a great finale to your New Year's dinner but will also decorate your festive table. The shells can be prepared in advance. Both homemade and store-bought ice cream are suitable as a base.
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This dish will not only be a great finale to your New Year's dinner but will also decorate your festive table. The shells can be prepared in advance. Both homemade and store-bought ice cream are suitable as a base.
Stunning sweets with a rich almond flavor and a light hint of lemon. As an alternative to almonds, other nuts can be used (the author has not tested this). Quail egg white may be used instead of chicken egg white. This quantity of ingredients makes 12-14 candies.
This recipe is very simple and especially relevant after the apple and honey feasts. An additional advantage of the dish is its health benefits. Cranberries can be used as an alternative to lingonberries. These ingredients make 3-4 servings.
The combination of chocolate, nuts and ice cream is simply flawless. This dessert will perfectly complement a festive dinner. It is recommended to assemble it right before serving to preserve the crunch of the cookies and prevent the ice cream from melting.
Choose ripe bananas for easy core removal. To prevent the fruit from browning, use lemon juice. This recipe makes 6-8 servings.
A magnificent dessert! The apples become soft and acquire a wonderful aroma, while the streusel becomes golden and crunchy. Using one large baking pan instead of small ones is permitted. The recipe is for 4-6 servings.
Farmer's cheese of any fat content or ricotta can be used for this recipe. This amount of ingredients makes 2 servings.
The amount of sugar can be reduced if the pumpkin variety is sweet. This recipe makes 4-6 servings.
A healthy and delicate dessert. The choice of berries is up to you; this recipe uses 150 g of cherries and 150 g of lingonberries. Any baking pans are suitable: iron, silicone, or ceramic. These ingredients make 6-8 servings.
Of course, the dish can be served in small bowls, however, serving it in pineapple halves looks much more impressive. This is an original option for any children's or adults' holiday. Any other salad containing pineapple can be used as a base.
An airy and delicate dessert. The main secret is thorough whipping. The recipe makes 6-8 servings.
A magnificent light dessert. To achieve a delicate taste, it is important to whip the mixture thoroughly. It is recommended to serve the dish with cold milk. This amount of ingredients makes 5-7 servings.