Curd Casserole with Berries (flourless)
A healthy and delicate dessert. The choice of berries is up to you; this recipe uses 150 g of cherries and 150 g of lingonberries. Any baking pans are suitable: iron, silicone, or ceramic. These ingredients make 6-8 servings.
- Total cooking time
- not set
- Number of servings
- 6
- Recipe difficulty
- 2 / 5
Ingredients
for 6 servings
- farmer's cheese 500 g
- fresh or frozen berries 300 g
- eggs 2
- sugar 150 g
- semolina 100 g
- sour cream 200 g
Instructions
Step 1 of 5
Mix the eggs with sugar.
Step 2 of 5
Add the farmer's cheese and mix.
Step 3 of 5
Add the semolina and sour cream, then mix.
Step 4 of 5
Add the berries and mix.
Step 5 of 5
Divide the mixture into greased baking pans. Place in an oven preheated to 180 degrees. Bake for 30–35 minutes.