Recipe
Sauerkraut Shchi
There are a huge number of variations of this dish, and every family has its own secret for preparation. I present to you a simple and very...
Similar recipes: Chikhirtma Soup
A selection of dishes from the same category or with similar main ingredients.
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Mushroom Soup
This dish is especially successful with porcini mushrooms (frozen or fresh), however, it is permissible to use any other types of mushrooms...
Recipe
Chicken Soup with Homemade Noodles
An aromatic and very delicious dish. I recommend using homemade noodles specifically. In our opinion, potatoes are not needed here, however,...
Recipe
Lentil Soup with Tomatoes and Ribs
A fragrant, hearty and warming soup. Any meat on the bone can be used as a base instead of ribs, and lentils can be replaced with peas (whic...
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Bean Soup
A rich, aromatic and tasty soup. Canned beans may be used, which should be added 10 minutes before the end of cooking. Instead of fresh cabb...
Recipe
Fish Soup (Ukha)
An aromatic, light and nutritious dish. The choice of fish is up to you. The volume of ingredients is calculated for a four-liter pot.
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Canned Fish Soup
This recipe is a great solution if time is limited, but you want to eat a bowl of soup. To taste, you can add processed cheese at the end. T...
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Beetroot Soup with Beans
A hearty and delicious dish that is quick and easy to prepare. As an alternative to canned beans, you may use regular ones, soaking them bef...
Recipe
Hearty Beef Soup with Mung Beans and Green Peas
I recommend preparing this rich and aromatic soup. Turkey or chicken can be used as a base instead of beef. The ingredient calculations are...
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Cheese and Ham Soup
I am sharing another way to prepare cheese soup. The dish turns out very delicate, aromatic, and tasty. Ingredient calculations are given fo...
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Bean Soup with Meatballs
A hearty and delicious dish that is easy and quick to prepare. The bacon adds a smoky aroma. Any minced meat can be used as a base for the m...
Recipe
Rassolnik Soup
Rassolnik is an extremely popular first course. There are a huge number of ways to prepare it, and every cook uses their own secrets: some c...