Recipe
Paskha (Easter cheese dessert)
This aromatic and delicate dessert will be a wonderful addition to the holiday table. The recipe is simple to execute, and the result is ver...
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Pumpkin and Apple Tarts
Wonderful tarts with a crispy base and a juicy, aromatic filling. The recipe makes 10-12 pieces.
Recipe
Olive Bread with Paprika
This recipe will be perfect for olive lovers. :) Black olives can be used as an alternative. Paprika is responsible for the special aroma, c...
Recipe
Puff Pastry Rolls with Pumpkin, Walnut and Dried Apricots
A combination of crispy pastry, soft pumpkin and aromatic nuts. Pairs perfectly with sea buckthorn tea. You can use either unleavened or yea...
Recipe
Flourless Almond Cookies
Crispy cookies with a pleasant aroma. Hazelnuts can be used as an alternative to almonds. These proportions yield 20-30 pieces.
Recipe
Kefir Flatbreads
This recipe will come in handy when you have run out of bread at home and don't feel like going to the store. The flatbreads turn out very t...
Recipe
Homemade Bread
I present to you a maximally uncomplicated bread recipe. It is very simple to prepare, but the result is incredibly delicious! And the smell...
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Meat Buns with Garlic Sauce
Fragrant and hearty pastries made from tender dough with a juicy meat filling. This recipe uses chicken mince, but it can be replaced with a...
Recipe
Bagels
I'm sharing a recipe for popular baked goods that are perfect for breakfast. A bagel is usually sliced lengthwise and filled with any prefer...
Recipe
Homemade Lavash
I am always amazed by how such magnificent pastries are created from basic ingredients. And the smell of freshly baked bread, baguette or la...
Recipe
Megrelian Khachapuri
We have already tried making the Adjarian version, now I suggest another recipe for this magnificent pastry. Soft dough, plenty of cheese an...
Recipe
Rosemary Focaccia with Sun-Dried Tomatoes
Focaccia is a traditional Italian flatbread made from wheat flour. This recipe offers a version with rosemary and sun-dried tomatoes, althou...