Recipe
Chicken Hearts with Eggplants and Bacon
An aromatic, hearty and delicious dish. Any meat can be used as a base instead of hearts, however I recommend trying them specifically. It c...
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Pork Stuffed with Nuts and Herbs
A magnificent dish! The meat turns out tender, juicy, and very aromatic. Couscous, rice, or potatoes would be excellent as a side dish. The...
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Baked Chicken with Quince
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Stewed Heart with Tomatoes
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Fish in Aspic
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Duck Fillet with Quince and Onion-Lingonberry Sauce
I present to you a vibrant and exquisite recipe for a festive table. Although chicken fillet can be used as an alternative or quince replace...
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A stunning dish! The taste of quail is unique and certainly does not resemble chicken. The main thing is not to overcook the meat. Cooking t...
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Georgian Chakhokhbili
Chakhokhbili is a well-known dish of Georgian cuisine, consisting of tender pieces of chicken in a spicy sauce. It is incredibly delicious!...
Recipe
Chashushuli
I present to you a magnificent dish of Georgian cuisine — chashushuli. The key point of this recipe is choosing fresh and high-quality meat,...